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Pizza Flour 00 Our Italian pizza flour 00 is a special soft wheat flour from Venice which is suitable for making delicious, thin and very crispy pizzas. The dough is extremely elasticated, so it should be made the day before. The high proportion of...
Content 1 Kilogramm
€4.29 *
Durum Wheat Flour Durum or hard wheat is a grain variety which is mainly used in France for baguettes and in Italy for pasta. It is particularly protein rich and therefore the dough made from it is particularly elastic. In Germany, hard wheat...
Content 1 Kilogramm
€4.29 *
Concentrato di pomodoro San Marzano - tomato puree The fruity tomato paste is suitable for sughi and sauces. It gives Mediterranean dishes a round flavour, as it was made from ripe tomatoes. The vintage label is a real eye-catcher. San Marzano tomatoes - those who do not know them...
Content 0.4 Kilogramm (€12.48 * / 1 Kilogramm)
€4.99 *
Rigatoncini This smaller version of rigatoni ("ridged" tubes) is one of the most popular southern Italian shapes. Similar to penne rigate, but slightly curved and cut straight at the edges, rigatoncini are excellent with thick, chunky or...
Content 0.5 Kilogramm (€9.98 * / 1 Kilogramm)
€4.99 *
Farfalloni Farfalloni is one of the most popular pasta for salads and sauces such as al pomodoro e tonno. The "butterflies" have an individual shape in the mouth and are therefore often served with vegetables alla primavera and olive oil....
Content 0.5 Kilogramm (€10.60 * / 1 Kilogramm)
€5.30 *
Sugo alle Olive - Tomato Sauce with Olives Sugo alle olive is a flavourful tomato sauce made from sun-ripened tomatoes, flavoured with the fine taste of green olives (20%), and seasoned with onions, capers and oregano. The sauce is universally applicable, fine to noodles with...
Content 0.18 liter (€36.06 * / 1 liter)
€6.49 *
Sugo al Tonno - Tomato Sauce with tuna Get the South Italian summer on your table! Sugo al tonno is a delicious tuna sauce with 15% tuna and anchovies. Garlic and peperoncini give the sauce a tasty note. With black noodles a flavourful, very Mediterranean start of a...
Content 0.18 liter (€37.17 * / 1 liter)
€6.69 *
Sugo di pomodoro - Tomato Sauce Tomato sauce from sun-kissed Italian tomatoes with fresh herbs, vegetables and extra virgin olive oil, which is double-boiled. It tastes to all types of pasta, and if refined with cream or red wine it is also perfect to meat dishes....
Content 0.18 liter (€31.61 * / 1 liter)
€5.69 *
Sugo alla Bolognese Alla Bolognese sauce, so loved and cooked in Bologna, is based on lean veal (35%), red wine Barbera DOC and sun-ripened tomatoes. Although it is worldwide eaten with Spaghetti, it is traditionally served in Bologna with Tagliatelle....
Content 0.18 liter (€36.06 * / 1 liter)
€6.49 *
Sugo al Basilico Perfectly tasted classic basil sauce, which is only warmed. Best tomatoes were cooked to Sugo and tasted with extra virgin olive oil, salt and sugar. Fresh basil rounds the classic.
Content 0.18 liter (€33.28 * / 1 liter)
€5.99 *
Sugo di cinghiale - Tomato Sauce with wild boar Aromatic, sun-ripened tomatoes with wild boar from Piedmont, vegetables, herbs and olive oil; delicious and tasty. Perfect with Italian pasta like pappardelle, lasagne or gnocchi.
Content 0.18 liter (€44.39 * / 1 liter)
€7.99 *
Sugo alla Rucola With sun-ripened tomatoes, spicy, roughly chopped rocket (10%) and garlic, this tomato sauce gives pasta or rice an intense, slightly nutty and very harmonious flavour. Best served with penne, tortiglioni or fusilli, also delicious...
Content 0.18 liter (€36.06 * / 1 liter)
€6.49 *
Whole, peeled San Marzano tomatoes Just a few years ago they were facing extinction – barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not...
Content 0.26 Kilogramm (€13.42 * / 1 Kilogramm)
€3.49 *
3
San Marzano Tomato Set Just a few years ago they were facing extinction – barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not...
Content 1 Stück
€7.99 * €9.37 *
Yellow San Marzano Tomato, five-piece saver set Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.2 Kilogramm (€12.49 * / 1 Kilogramm)
€14.99 * €17.45 *
San Marzano tomatoes in five-piece pack Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.3 Kilogramm (€11.53 * / 1 Kilogramm)
€14.99 * €17.45 *
Whole, peeled yellow San Marzano tomatoes Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 0.24 Kilogramm (€14.54 * / 1 Kilogramm)
€3.49 *
Whole, peeled San Marzano tomatoes Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.5 Kilogramm (€9.33 * / 1 Kilogramm)
€13.99 *
"Tomato Garlic and Herb" Bruschetta Mix Edora`s Tomato Garlic and Herb Bruschetta Mix is bursting with flavour, packed with only the very best Mediterranean ingredients. Use this mixture by stirring it into equal parts water and olive oil. Add almonds, Parmesan, cream cheese...
Content 0.05 Kilogramm (€65.80 * / 1 Kilogramm)
€3.29 *
Capperi sotto sale - Capers in sea salt First class & full-flavoured small capers in sea salt from Italy. In Italy, they are a common spice like salt & pepper. The smaller the capers, the more flavourful they are. Delicious on pizza or in Calzone, in the tuna sauce of the...
Content 0.08 Kilogramm (€87.38 * / 1 Kilogramm)
€6.99 *
Frutti di Cappero - Capers in Wine Vinegar The aromatic capers are the flower buds of the Mediterranean capernum fruit and are pickled in a spicy brew of vinegar and salt. A real Mediterranean delicacy, delicious and sour in taste and elegantly to hold at the stems: as an...
Content 0.1 Kilogramm (€74.90 * / 1 Kilogramm)
€7.49 *
Anchovy fillets in olive oil Small, solid anchovy fillets, which are very clean processed and inserted in olive oil. Their taste is typical and pleasantly nutty. Thanks to their consistency and fleshiness they are ideal for cooking, for example on pizza or...
Content 0.08 Kilogramm (€58.63 * / 1 Kilogramm)
€4.69 *
Salsa piccante - LaSelva - Organic Salsa piccante - Tomato sauce with Fresh vegetables and chilli The sun-ripened tomatoes are carefully sorted out by hand and processed on modern machines within a few hours. The fast processing preserves the fresh taste of the...
Content 0.34 Kilogramm (€5.85 * / 1 Kilogramm)
€1.99 *
Pesto Calabrese - LaSelva - Organic Pesto Calabrese - Paprika spice paste with Ricotta The combination of sun-ripened peppers, fine ricotta, aromatic sheep`s cheese and virgin olive oil results in a tasty, creamy-fresh and spicy pesto. The Pesto Calabrese from...
Content 0.135 Kilogramm (€29.56 * / 1 Kilogramm)
€3.99 *
Recipe
Spaghetti Bolognese with Cherry Chillies Recipe for a hot Bolognese Sauce Something different: a fiery paprika variation on the classic Italian Bolognese - refined with our delicious cherry Chillies. Preparation...
Recipe
Spaghetti aglio pepperoncino Spaghetti with garlic, olive oil and chili – Spaghetti aglio, olio e pepperoncino This traditional recipe from Roman cuisine is simply, quick and very tasty. In just...
Recipe
Authentic Pizza Recipe for a perfect Neapolitan pizza as it is sold in Campania on every corner Ingredients For the dough 1 kg Italian pizza flour type 00 1/2 packet fresh yeast...
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