No results were found for the filter!
3
Red curry paste Nittaya Red Curry Paste in a practical 50g bag is a highly concentrated and therefore very rich seasoning paste for an authentic, typical red Thai curry. In 1964, the first curry paste was created in a small kitchen by Mrs. Nittaya...
Content 0.05 Kilogramm (€33.80 * / 1 Kilogramm)
€1.69 *
2
Thai basil paste This seasoning paste made from chillies and fragrant Thai basil quickly gives your dishes that typical Thai flavour. Simply mix the contents of the sachet with 3 tablespoons of (sesame or coconut) oil and heat, add approx. 250 g of...
Content 0.05 Kilogramm (€39.80 * / 1 Kilogramm)
€1.99 *
Dried kaffir lime leaves Kaffir lime leaves are an important ingredient in Thai cuisine and give curries, wok dishes and soups an incomparable and typical aroma and a light, fresh lemony note. Contents: 10g Product from Thailand.
Content 0.03 Kilogramm (€56.33 * / 1 Kilogramm)
€1.69 *
Premium Fish Sauce Megachef Premium Fish Sauce is created using only the finest quality anchovies and sea salt. Natural fermentation of 2 years contributes to its rich briny saltiness, yet rounded and clean taste, improving any dish it seasons....
Content 0.5 liter (€10.58 * / 1 liter)
€5.29 *
Inhalt: 230 g Premium Oyster Sauce is made from real oysters caught off the east coast of the Gulf of Thailand. All natural production methods contribute to elusive savouriness known as `Umami`, the so-called fifth taste, which gives depth and...
Content 0.23 Kilogramm (€17.35 * / 1 Kilogramm)
€3.99 *
Superior Light Soy Sauce Pearl River Bridge Premium Light Soy Sauce retains the distinct aroma, flavour, unique taste and rich nutrition of each soybean. Pearl River Bridge has been using the same ancient recipes and methods for hundreds of years. Only the...
Content 0.15 liter (€11.93 * / 1 liter)
€1.79 *
Soy Sauce gluten-free Gluten-free, reduced-salt soy sauce retains the distinct aroma, flavor, unique taste and rich nutrition of each soybean. Pearl River Bridge has been using the same ancient recipes and methods for hundreds of years. Only the...
Content 0.15 liter (€17.27 * / 1 liter)
€2.59 *
Sesame oil 100% pure sesame oil from roasted sesame seeds. With its fine nutty flavour, it is ideal for Asian cuisine (Chinese, Vietnamese, Korean, Japanese and Thai cuisine) and for steaming vegetables. It also adds a special touch to...
Content 0.33 liter (€19.67 * / 1 liter)
€6.49 *
Chilli paste with Sweet Basil Por Kwan chilli paste with Thai basil is an aromatic blend of the finely fragrant leaves of sweet Thai basil, which gives Thai dishes their typical flavour. Just add a few teaspoons to a vegetable, meat or fish stir-fry and you...
Content 0.2 Kilogramm (€20.45 * / 1 Kilogramm)
€4.09 *
Pad Thai Sauce Por Kwan Pad Thai Sauce for easy preparation of the delicious Thai noodle dish. Pad Thai is a popular luncheon or late night supper dish in Thailand. Known throughout the world, Pad Thai is loved for its simple yet exotic blend of...
Content 0.225 Kilogramm (€14.62 * / 1 Kilogramm)
€3.29 *
Satay Peanut Sauce Por Kwan Satay Peanut Sauce is a spicy-creamy dipping sauce that originated in Indonesia and Thailand and is used for the grilled dish satay (saté) - grilled chicken skewers. As there are similar sauces in Malaysian,...
Content 0.2 Kilogramm (€17.45 * / 1 Kilogramm)
€3.49 *
Ginger paste with oil Ashoka ginger paste in oil for Asian cuisine. If you don`t have fresh ginger to hand and don`t like ginger powder, this paste is great for you. Simply add a teaspoon to the stir-fry and the authentic hot-sweet-spicy ginger flavour...
Content 0.3 Kilogramm (€9.97 * / 1 Kilogramm)
€2.99 *
Ginger garlic paste in oil Ashoka garlic-ginger paste in oil for Asian, African and oriental cuisine. If you don`t have fresh garlic and ginger on hand and don`t like dried powder, this paste is great for you. Simply add a teaspoon to the dish and the...
Content 0.3 Kilogramm (€9.97 * / 1 Kilogramm)
€2.99 *
Pure Creamed Coconut Pure Creamed Coconut from Royal Orient is not actually a smooth and spreadable cream, but rather solid like coconut oil. It is used for frying onions and vegetables while making your Indian or Thai curry, for baking or in India...
Content 0.2 Kilogramm (€9.95 * / 1 Kilogramm)
€1.99 *
4
Sriracha Chili Sauce Extra Hot Sriracha chili sauce extra hot gives the most delicious chili flavour to any dish, especially in Asian cuisine. The sauce has a distinct fresh chilli flavour with a balanced heat that is not too strong and a slight hint of...
Content 0.43 liter (€9.28 * / 1 liter)
€3.99 *
3
Sweet Thai Chili Sauce The Thai classics - sweet, hot and with a hint of garlic. Sweet Thai Chili Chicken Sauce is a sweet chili speciality from Thailand that tastes best paired with chicken, spring rolls or noodles. Garlic gives the sauce the perfect...
Content 0.73 liter (€6.84 * / 1 liter)
€4.99 *
1
Royal Thai Chilli Sauce for Spring Rolls Royal Thai Chili Sauce is a sweet-tangy classic for Spring Rolls. You can use it as a dipping sauce for spring rolls, meat balls, tempura, fish cake and any fried foods. Shake before using. Content: 275 ml
Content 0.275 liter (€9.78 * / 1 liter)
€2.69 *
1
Thai Mango Sauce - BIO- The Sanchon Thai Mango Sauce is a traditionally produced fruity-piquant spice and grill sauce which goes perfectly with spring rolls, fried rice and noodle dishes as well as grilled meat, fish, tofu or vegetables.
Content 0.22 liter (€13.59 * / 1 liter)
€2.99 *
1
Thai Chilli Asia Sauce - organic The Thai Chili Asia Sauce from Sanchon is a traditionally produced fruity sweet-spicy composition of red chillies and fine spices. With its typical and harmonious Thai, it is an excellent dip for spring rolls, finger food, fried rice...
Content 0.22 liter (€13.59 * / 1 liter)
€2.99 *
2
Thai Curry Sauce Red Thai - BIO - Red Thai is one of the most popular and well-known curry dishes from Thailand, and is traditionally prepared with meat or fish. As a vegetarian variant with tofu or vegetables, Red Thai curry is an ideal accompaniment to cooked...
Content 0.32 liter (€11.84 * / 1 liter)
€3.79 *
1
Green Thai Curry Paste - BIO - Green Thai Curry Paste is a traditional, green spice paste from the Thai cuisine. Its flavour is mild with a fine note of coriander. It is particularly suitable for quick, classic, green curry dishes with vegetable, tofu (meat or fish)...
Content 0.19 Kilogramm (€19.95 * / 1 Kilogramm)
€3.79 *
1
Red Thai Curry Paste - BIO - Red Thai Curry Paste is a traditional, highly flavourful spice paste from the Thai cosine. Its flavour is mild with a fine note of lime. It is particularly suitable for quick, classic, red curry dishes with vegetable, tofu (meat or...
Content 0.19 Kilogramm (€21.00 * / 1 Kilogramm)
€3.99 *
5
Ho Lee Chit Sriracha Hot Sauce Ho Lee Chit Sriracha Hot Sauce is yet another great spin on the infamous Sriracha invasion. This Asian style recipe is made from sun ripened Jalapeno chillies, vinegar and garlic. This sauce is great on noodle bowls, fried rice,...
Content 0.148 liter (€47.23 * / 1 liter)
€6.99 *
6
Melinda`s Sriracha Hot Sauce Melinda`s Sriracha Hot Sauce: a delicious condiment of fresh red chile peppers, garlic, and sugar. Melinda`s philosophy is simple. Heat and flavor mean everything. In Melinda`s Kitchen, Sriracha is crafted by blending fresh red...
Content 0.355 liter (€22.51 * / 1 liter)
€7.99 *
Recipe
Thai Green Chicken Curry Recipe for Green Chicken Curry from Thailand This dish is very easy and quick to prepare, and is incredibly delicious. For an authentic taste experience, make sure you...
Recipe
Red Thai Curry with coconut milk The delicious recipes of Thailand are widely known beyond Asia, in particular the fiery and flavourful Thai Curry. It is simple and easy to prepare. Ingredients for 4 people...
Recipe
Pork Panang Curry Recipe for a quick and easy authentic Thai Pork Panang Curry An quick and easy Thai dish that is very popular to Thais as well as Europeans. Thai panang curry is an...
Recipe
Green Papaya Salad - Som Tam Recipe for a fresh and tasty Thai Papaya salad This salad is the most popular salad in Thailand and whole Southeast Asia. Green papayas are very healthy as they contain...
Recipe
Tom Yum Gung - Thai Prawn Soup Recipe for a spicy Thai prawn soup with chili and lemongrass This spicy soup is a kind of staple food in the coastal regions of Thailand. Due to its various ingredients and...
Recipe
Fish Curry Recipe for a spicy fish curry with coconut milk from Thailand This dish comes from Southern Thailand and is a spicy-delicate mixture of creamy coconut milk, fresh sea fish and...
Recipe
Khao Soi - Noodle chicken curry Recipe for a noodle and chicken curry from Northern Thailand Khao Soi is a popular snack in Thailand and is served in many cookshops, especially in the northern region around...
Viewed
