Organic Ring of Fire Chili Seeds

Info: The Ring of Fire Chili is a variety of Cayenne type and it burns, burns, burns like the ring of fire... The plants grow bushy and are rich producers of the bright red, thin-walled chillies, which are ideal for drying, Ristras, pickling and sauces. They have a lovely flavour and a decent kick. Ring of Fire is a little bit smaller than a Cayenne pepper, but has a similar heat and looks great on the plants. As they mature relatively quick, they are best suitable for mid European climate.

Care: The germination temperature is between 20 und 28°C (7 - 20 day germination period), therefore the use of a greenhouse and a heating mat is recommended. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.

You can find plenty of useful tips for successfully growing chili plants in our Chili Growing Guide and in the Chili Journal.

from certified organic cultivation
Plant passport no.: DE-RP2-25004
Organic inspection body: DE-ÖKO-006