- Order number: 9484
- Chili spiciness: 2Hot
Belrubi Chili Seeds
Information: The Belrubi chili is a Spanish heirloom with a mild heat. The approximately 12 cm long fruits ripen to a dark brownish red and have an aromatic paprika and chilli flavour. The chillies are suitable for fresh consumption, for salads, for grilling or for producing tasty, dark sauces.
Care: Germination temperature is between 22°C and 28°C (germination period: 8-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost.
You can find plenty of useful tips for successfully growing chili plants in our Chili Cultivation Instructions and in the Chili Diary.
| Type | Capsicum annuum |
| Contents | 10 seeds |
| Spice level | 1 - 2 |
| Scoville | 10 - 1,000 SHU |
| Optimum germinating temperature | 22 - 28 °C |
| Seeding | Feb - Apr |
| Flowers | white (May - July) |
| Growth habit | bushy, approx. 80 cm tall |
| Maturation | from green to dark red |
| Fruit`s appearance | elongated, approx. 12 cm long |
| Maturation period | 75 days |
| Origin | Spain |
| Schärfegrad: | 2 |
Manufacturer
Name: | Femundus GmbH |
Address: | Holzweg 16 67098 Bad Dürkheim Deutschland |
Crash Course Chilli Cultivation
How to germinate chillies