SOSU Hot Sauce 100ml

SOSU Extra Hot Sauce - Fermented Peppers & Habanero de Provence

This sauce is made for anyone who likes their hot sauce not just spicy, but seriously hot and full of flavour. SOSU Extra Hot Sauce features an exceptionally high proportion of fermented peppers, combining Sucette de Provence with fiery Habanero de Provence.

More than 60% of the sauce consists of fermented peppers: 39.87% Sucette de Provence meets 20.25% Habanero de Provence. Fermentation develops a complex depth of flavour, while the habanero delivers the intense heat.

Apple cider vinegar adds a distinctive acidity, while sugar and salt round off the bold flavours. The result is a hot sauce that delivers more than heat alone, adding a rich and spicy character to your favourite dishes.

Just a few drops may be enough to fire up burgers, grilled dishes, bowls, sandwiches, vegetables, meat and marinades. It is also ideal for adding extra heat to soups, sauces and stews.

What makes SOSU Extra Hot Sauce special:

• Extra hot chilli sauce

• More than 60% fermented peppers

• 39.87% Sucette de Provence

• 20.25% Habanero de Provence

• Intense heat with plenty of flavour

• Made with apple cider vinegar

• Perfect for seasoning and adding extra heat

• Versatile with grilled dishes, burgers, bowls, sauces and marinades