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Pickles

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A heating process is used to preserve chillies, gherkins and asparagus in glass jars or tins.

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Large steam pressure tanks known as autoclaves are usually used during this process. The advantages of these products are obvious. The chillies and other vegetables are processed straight after harvesting and are thus available throughout the entire year. Even after opening one of our pickles, the preserved chillies can still be kept for a very long time if refrigerated.

Making pickled chilies

After harvesting, the chillies are thoroughly washed, sorted by hand and the stalks are removed. The jars are then filled by hand with the prepared chillies, whereby each glass must be carefully weight to ensure the correct filled weight. Next, a prepared vinegar brine is poured over the chillies and the lid is screwed on as the preserved chillies still have to be pasteurised. The process of heating the glasses to increase shelf life (pasteurisation) is painstakingly monitored by hand. As a result of this, you are rewarded with wonderfully aromatic tasting, crunchy chillies all year round. You can see the biggest differences from mass produced goods in the careful hand-crafted procedure, in the brine recipe and the high quality of the raw materials.

Regional farming

Our pickled chillies, gherkins, asparagus, beetroot and celery are all grown locally in the Palatine region and are processed immediately after harvesting. However, chillies need a very warm and dry climate to grow, which even the favourable climatic conditions of the Pfalz area cannot always guarantee. In particular, chili breeds with a long growth period such as the habanero pepper can fall completely by the wayside, as happened in 2013. As long as we insist on field growing methods, a cool summer can have a strong impact on the chili harvest. However, the flavour and consistency of a chili grown in the field is simply incomparable with that of a greenhouse chili. High quality raw materials are especially vital for making pickled chillies. A soft or damaged chili pepper cannot be used for pickling.

Shelf life of pickled chillies

Pickled chilies have a very long shelf life thanks to their low pH value, which is caused by the acidity of the vinegar brine. After pasteurising, the unopened jars can be kept for at least 3 years. All pickled chillies should be kept refrigerated after opening. As long as the brine remains clear, the product can be consumed without any cause for concern. If the brine begins to turn a milky white colour, this is an indication of lactic acid bacteria. Please dispose of this product if this occurs.

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A heating process is used to preserve chillies, gherkins and asparagus in glass jars or tins. read more »
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Pickles

A heating process is used to preserve chillies, gherkins and asparagus in glass jars or tins.

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Red Jalapenos, sliced
Red Jalapenos, sliced
Red jalapeños - a real treat not only for fans of Mexican cuisine. Red jalapeños are sun-drenched and have a particularly intense aroma with a piquant heat. When fully ripe, they are fruity and almost sweet with the...
Content 1.5 Kilogramm (€6.66 * / 1 Kilogramm)
€9.99 *
Grüne Jalapenos geschnitten
Grüne Jalapenos geschnitten
Grüne Jalapeños - nicht nur für Fans der mexikanischen Küche ein echter Genuss. Grüne Jalapeños sind geschmackvoll, mit intensivem Aroma und einer angenehmen Schärfe. Geschnitten und in Essig...
Content 1.5 Kilogramm (€6.66 * / 1 Kilogramm)
€9.99 *
Frutti di Cappero - Capers in Wine Vinegar
Frutti di Cappero - Capers in Wine Vinegar
The aromatic capers are the flower buds of the Mediterranean capernum shrub and are pickled in a spicy brew of vinegar and salt. A real Mediterranean delicacy, delicious and sour in taste and elegantly to hold at the stems: as an...
Content 100 Gramm
€6.95 *
Crunchy Asparagus
Crunchy Asparagus
This crunchy asparagus is grown locally and processed fresh from the harvest in a small factory. Only the top 10cm of the crisp asparagus stalk is used. The aromatic, slightly sweet stock liquid goes well with the asparagus. However,...
Content 240 Gramm (€2.04 * / 100 Gramm)
€4.90 *
Habanero Orange Chili Pickles -Organic-
Habanero Orange Chili Pickles -Organic-
Fiery, fruity & exotic. Tastes like freshly picked from the plant. Authentic, pure and naturally organic. Get the Caribbean on the plate. The Habanero Orange Chili is a real Caribbean classics: at first you taste the exotic...
Content 200 Gramm (€3.50 * / 100 Gramm)
€6.99 *
7
Gherkins with Habanero Red Chilies
Gherkins with Habanero Red Chilies
Our hot gherkins with red habanero chili peppers are 100% made by hand in a small factory with a great deal of attention to detail. The gherkins are grown locally and pickled straight after harvesting so they are as fresh as can be. The...
Content 0.33 Kilogramm (€9.06 * / 1 Kilogramm)
€2.99 *
5
Chili Gherkins
Chili Gherkins
Crunchy, juicy, savoury and hot! Our extra-crunchy gherkins are pickled with fiery Bird Eye Chillies in a spicy infusion. Whether in the potato salad, to sandwiches or as slices in Hamburgers, they give your dishes a real kick. Medium...
Content 0.36 Kilogramm (€6.92 * / 1 Kilogramm)
€2.49 *
4
Crunchy Chili Asparagus
Crunchy Chili Asparagus
This crunchy chili asparagus is grown locally and processed fresh from the harvest in a small factory. Only the top 10cm of the crisp asparagus stalk is used. The aromatic, slightly sweet stock liquid has been enriched with bird````s...
Content 240 Gramm (€2.04 * / 100 Gramm)
€4.90 *
5
Red Beetroot with Chili
Red Beetroot with Chili
Our pickled Red Beetroot with Chili Peppers is 100% made by hand in a small factory with a great deal of attention to detail. The beetroot are grown locally and pickled straight after harvesting so they are as fresh as can be. The...
Content 0.41 Kilogramm (€6.07 * / 1 Kilogramm)
€2.49 *
5
Whole serrano peppers
Whole serrano peppers
Freshly pickled whole serrano peppers. Brilliant flavour and aroma. Perfect for eating on their own or using in salads and salsas. (220g tin - 121g drained weight)
Content 121 Gramm (€1.48 * / 100 Gramm)
€1.79 *
5
Chipotle Chilies in Adobo Sauce
Chipotle Chilies in Adobo Sauce
Chipotle chili peppers pickled in Adobo sauce are a key part of Mexican cuisine. Chipotle chilies are smoked jalapeño peppers, they therefore have a pleasant smoky aroma and a lower water content. They are similar in consistency to...
Content 199 Gramm (€1.25 * / 100 Gramm)
€2.49 *
5
Nacho Jalapeños
Nacho Jalapeños
Sliced jalapeño peppers pickled in a vinegar brine, perfect for making nachos. There are endless possibilities for where you might want to use these, whether sprinkled over nachos, pizza, pasta bakes or stuffed into enchilada...
Content 0.44 Kilogramm (€6.71 * / 1 Kilogramm)
€2.95 *
Yellow San Marzano Tomato, five-piece saver set
Yellow San Marzano Tomato, five-piece saver set
Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.2 Kilogramm (€8.74 * / 1 Kilogramm)
€10.49 *
Whole, peeled San Marzano tomatoes in five-piece pack
Whole, peeled San Marzano tomatoes in...
Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.3 Kilogramm (€7.69 * / 1 Kilogramm)
€9.99 *
Whole, peeled San Marzano tomatoes
Whole, peeled San Marzano tomatoes
Just a few years ago they were facing extinction – barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not...
Content 0.26 Kilogramm (€9.19 * / 1 Kilogramm)
€2.39 *
Whole, peeled San Marzano tomatoes
Whole, peeled San Marzano tomatoes
Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.5 Kilogramm (€5.66 * / 1 Kilogramm)
€8.49 *
Whole, peeled yellow San Marzano tomatoes
Whole, peeled yellow San Marzano tomatoes
Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 0.24 Kilogramm (€10.38 * / 1 Kilogramm)
€2.49 *
5
Nacho Jalapeños
Nacho Jalapeños
Sliced jalapeño peppers pickled in a vinegar brine, perfect for making nachos. There are endless possibilities for where you might want to use these, whether sprinkled over nachos, pizza, pasta bakes or stuffed into enchilada...
Content 199 Gramm (€0.90 * / 100 Gramm)
€1.79 *
5
Whole serrano peppers
Whole serrano peppers
Freshly pickled whole serrano peppers. Brilliant flavour and aroma. Perfect for eating on their own or using in salads and salsas. (800g tin - drained weight 440g)
Content 0.44 Kilogramm (€6.80 * / 1 Kilogramm)
€2.99 *
5
Whole Jalapeño peppers 2600g
Whole Jalapeño peppers 2600g
Freshly pickled whole jalapeño peppers. Brilliant flavour and aroma. Perfect for eating on their own or using in salads and salsas. Popularly used for making stuffed jalapeños with cream cheese. Jalapeño...
Content 2.6 Kilogramm (€3.84 * / 1 Kilogramm)
€9.99 *
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