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Pasta Sauces / Pesto

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Delicious pasta and pesto sauces are a vital part of making pasta dishes as pasta has relatively little taste of its own.

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Probably the best known pasta sauce is a classic tomato sauce made with stewed tomatoes, herbs and spices. Basically any sauce imaginable can be turned into a pasta sauce, simply by using it in this way.

The word “pesto” – Italian for mash or pound (pestare) – refers to an uncooked sauce with an oil basis. The original “pesto alla genovese” comes from the Liguria region of Italy and consists of basil, pine nuts, garlic, olive oil and grated Parmesan or Pecorino cheese. Modern pesto creations have little in common with the Italian original, however they have nothing to be ashamed of when it comes to flavour.

What makes a good pesto?

The selection of basic ingredients, careful manufacture without the use of heat and the perfect combination of flavours are what turn a good pesto into a taste sensation. Lower grade pesto sauces are pasteurised for a longer shelf life, thereby losing a large portion of their flavour from the very beginning. It is vital that the finest quality ingredients with the best flavour are chosen and this is automatically reflected in the price. It is simply not possible to produce a pesto with high quality ingredients for less than a euro.

How is pesto used?

In comparison with pasta sauces, pesto can be considerably more versatile. Used as a spread, seasoning paste or dip, pesto always makes a good impression. If you want to use pesto in the traditional way with pasta, simply add 1-2 tablespoons of pesto to suit your own taste to the hot pasta and mix together. Adding a little olive oil to the pan usually makes it a little easier to stir everything together.

How are pasta sauces used?

Cook the pasta in sufficient salted water until al dente. The salt water actually plays an important role here as adding salt later on will never succeed in achieving quite the same taste. The salt in the water penetrates deep into the pasta, adding plenty of taste and flavour. The salt water used for cooking should have the same salt content as seawater so you shouldn’t be afraid to test it. Drain the pasta briefly and then it is best to return it to the saucepan or pot to mix it with the hot pasta sauce. Leave the pasta in the pot with the lid on to soak up the sauce for a few minutes, this helps the pasta absorb the flavours of the sauce. The more time the pasta soaks in the sauce, the less time it needs to be boiled in the salt water, as the pasta also continues to absorb liquid from the sauce.

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Delicious pasta and pesto sauces are a vital part of making pasta dishes as pasta has relatively little taste of its own. read more »
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Pasta Sauces / Pesto

Delicious pasta and pesto sauces are a vital part of making pasta dishes as pasta has relatively little taste of its own.

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7
Organic Pasta Sauce All`Arrabbiata XXtra Hot
Organic Pasta Sauce All`Arrabbiata XXtra Hot
The extra hot premium pasta sauce. In organic quality. This sauce is really racy. Extra hot, full-bodied and spicy: with sun-ripened San Marzano tomatoes and a good portion of fresh garlic. When you`re in a hurry and don`t want...
Content 0.4 liter (€14.98 * / 1 liter)
€5.99 *
7
Organic Pasta Sauce Napoli XXtra Hot
Organic Pasta Sauce Napoli XXtra Hot
The extra hot premium pasta sauce. In organic quality. When you`re in a hurry and don`t want to miss out on really good gourmet quality: The classic Italian Napoli sauce with sun-ripened San Marzano tomatoes, fresh bell peppers and...
Content 0.4 liter (€14.98 * / 1 liter)
€5.99 *
7
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Organic Pasta Sauce Tomato-Basil XXtra Hot
The extra hot premium pasta sauce. In organic quality. When you`re in a hurry and don`t want to miss out on really good gourmet quality: The classic pasta sauce with sun-ripened San Marzano tomatoes and fresh basil - but for...
Content 0.4 liter (€14.98 * / 1 liter)
€5.99 *
5
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Chili con Carne
This recipe is taking the party classic to new heights! Best venison from regional hunting meets sun-ripened tomatoes, onions, kidney beans and a good portion of fresh chillies. All this is refined with a sophisticated blend of...
Content 0.4 liter (€19.98 * / 1 liter)
€7.99 *
5
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House Sambal
Just as most restaurants have their house wine, we have a house sambal. It simply belongs on the table. Spicy and delicious chilli flakes, oil, a little garlic and sea salt - the all-rounder in terms of use and taste. Use it as a...
Content 0.175 Kilogramm (€22.80 * / 1 Kilogramm)
€3.99 *
5
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Wild Garlic Pesto with Chili - Organic - Fresh...
Wild garlic is a naturally-occurring garlic variety, commonly found in limestone beech forests. This species develops early in the season is highly prized as a wild vegetable. It is picked by hand before it blooms (April/May) and...
Content 0.13 Kilogramm (€46.08 * / 1 Kilogramm)
€5.99 *
Wild Garlic Pesto - Organic - Fresh Harvest 2022
Wild Garlic Pesto - Organic - Fresh Harvest 2022
Wild garlic is a naturally-occurring garlic variety, commonly found in limestone beech forests. This species develops early in the season and is highly prized as a wild vegetable. It is picked by hand before it blooms (April/May) and...
Content 0.13 Kilogramm (€46.08 * / 1 Kilogramm)
€5.99 *
5
Organic Garlic Pesto
Organic Garlic Pesto
Our Garlic Pesto is made using top quality organic garlic, which has been freshly peeled and then quickly roasted in the oven. This process takes away some of the garlic’s spicy heat, which is often perceived as a slightly bitter...
Content 0.167 liter (€35.87 * / 1 liter)
€5.99 *
Bio Aioli
Bio Aioli
Aioli - the classic of Bistro cuisine! Simply refine some oil, fresh garlic, salt and a little acid with some herbs. It’s both easy and complicated at the same time. Making you own creamy delicious Aioli at home is very difficult....
Content 0.13 Kilogramm (€46.08 * / 1 Kilogramm)
€5.99 *
3
Mojo Rojo Spice Paste - Organic
Mojo Rojo Spice Paste - Organic
Mojo rojo is a typical cold sauce from the Canary Islands that is used as a dip or seasoning paste for fish, meat and papas arrugadas (small wrinkled potatoes) in particular. These potatoes form the basis of many traditional Canary...
Content 0.13 Kilogramm (€46.08 * / 1 Kilogramm)
€5.99 *
2
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Organic Moroccan Pesto
A sensual seduction from 1001 nights Our Moroccan Pesto tastes like a walk over the colorful market of Marrakech. Spicy-hot and wonderfully oriental. The flavour is similar to the traditional Harissa, but was pimped up with the...
Content 0.13 Kilogramm (€46.08 * / 1 Kilogramm)
€5.99 *
5
Walnut Pesto with Chili - Organic
Walnut Pesto with Chili - Organic
Our organic Walnut Chili Pesto is locally produced in a small organic enterprise. 50% walnuts, fresh garlic, fresh herbs and habanero chili come together to create an unbelievably intense flavour. You can really taste every individual...
Content 0.167 liter (€35.87 * / 1 liter)
€5.99 *
5
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Black Olive Cream - Organic
Our Black Olive Cream is an exciting combination of selected Greek Kalamata olives - valued by connoisseurs as the best black olives - virgin olive oil and the fiery heat of Habanero chillies. Selected spices like oregano and mint...
Content 0.167 liter (€35.87 * / 1 liter)
€5.99 *
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Sugo al Basilico
Perfectly tasted classic basil sauce, which is only warmed. Best tomatoes were cooked to Sugo and tasted with extra virgin olive oil, salt and sugar. Fresh basil rounds the classic.
Content 0.18 liter (€27.72 * / 1 liter)
€4.99 *
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Sugo alla Bolognese
Alla Bolognese sauce, so loved and cooked in Bologna, is based on lean veal (35%), red wine Barbera DOC and sun-ripened tomatoes. Although it is worldwide eaten with Spaghetti, it is traditionally served in Bologna with Tagliatelle....
Content 0.18 liter (€33.28 * / 1 liter)
€5.99 *
Sugo alla Rucola
Sugo alla Rucola
With sun-ripened tomatoes, spicy, roughly chopped rocket (10%) and garlic, this tomato sauce gives pasta or rice an intense, slightly nutty and very harmonious flavour. Best served with penne, tortiglioni or fusilli, also delicious...
Content 0.18 liter (€32.78 * / 1 liter)
€5.90 *
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Sugo al Tonno - Tomato Sauce with tuna
Get the South Italian summer on your table! Sugo al tonno is a delicious tuna sauce with 15% tuna and anchovies. Garlic and peperoncini give the sauce a tasty note. With black noodles a flavourful, very Mediterranean start of a...
Content 0.18 liter (€33.28 * / 1 liter)
€5.99 *
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Sugo di pomodoro - Tomato Sauce
Tomato sauce from sun-kissed Italian tomatoes with fresh herbs, vegetables and extra virgin olive oil, which is double-boiled. It tastes to all types of pasta, and if refined with cream or red wine it is also perfect to meat dishes....
Content 0.18 liter (€27.72 * / 1 liter)
€4.99 *
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Sugo di cinghiale - Tomato Sauce with wild boar
Aromatic, sun-ripened tomatoes with wild boar from Piedmont, vegetables, herbs and olive oil; delicious and tasty. Perfect with Italian pasta like pappardelle, lasagne or gnocchi.
Content 0.18 liter (€41.61 * / 1 liter)
€7.49 *
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Sugo ai funghi - Tomato Sauce with porcini
Sugo ai Funghi is a gorgeous, delicious sauce refined with porcini. Italian tomatoes, porcini mushrooms (15%), onions, garlic, parsley and extra virgin olive oil are the basis for this intensely boiled and delicious sauce. For pasta...
Content 0.18 liter (€34.94 * / 1 liter)
€6.29 *
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Sugo alle Olive - Tomato Sauce with Olives
Sugo alle olive is a flavourful tomato sauce made from sun-ripened tomatoes, flavoured with the fine taste of green olives (20%), and seasoned with onions, capers and oregano. The sauce is universally applicable, fine to noodles with...
Content 0.18 liter (€33.28 * / 1 liter)
€5.99 *
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Tomato Sauce Classico - organic
The tomato sauce Classico from Sanchon is versatile and one of the classics of Italian cuisine. This vegan sauce has a distinct mediterranean flavour. The Classico tomato sauce is perfect when things have to go fast. Simply heat in...
Content 0.33 liter (€9.06 * / 1 liter)
€2.99 *
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Tomato Sauce Quattro Verdure - organic
Sanchon`s Quattro Verdure tomato sauce is a rich sauce made up of 80% vegetables. This vegan sauce tastes particularly fruity and Mediterranean. The tomato sauce Quattro Verdure tastes delicious pure to pasta, as a basis for a...
Content 0.33 liter (€9.06 * / 1 liter)
€2.99 *
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Tomato Sauce Ricotta - organic
Sanchon Tomato Sauce Ricotta is a classic of Italian cuisine. Mild ricotta and hearty Allgäu hard cheese give this tomato sauce its creamy Mediterranean note. The ricotta tomato sauce tastes great on its own with pasta or as a...
Content 0.33 liter (€9.06 * / 1 liter)
€2.99 *
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