Hot Sauces with garlic

The cult brand TABASCO has created a really tasty Thai sauce - a great combination of the classic Tabasco Red Pepper Sauce aged in oak barrels, garlic and delicious Thai spices. Goes well with all the spicy, sweet and salty flavours...

Melinda`s is famous for its all-natural balance of heat and flavour. Melinda`s garlic pepper sauce recipe blends the habanero chile with fresh garlic, carrots, onions, more garlic and a hint of lime juice for a truly fiery taste...

Cholula Chile Garlic Hot Sauce: for those with a passion for bold flavour. Big On Flavour, Not Heat! If you are a fan of garlic you have to try Cholula Chili Garlic Hot Sauce. The robust goodness of garlic comes alive when paired...

Dave`s Gourmet Creamy Garlic Red Pepper Hot Sauce is a blend of spicy Red Chillies, sweet roasted peppers, and garlic with spices. Try a spoonful and savor the creamy sweetness of roasted Red peppers followed by the zip of Red...

Marie Sharp`s has again created a one of a kind carrot based Habanero Pepper sauce, this time with an added touch of natural garlic. It is specially made with love for those that yearn for a balance between heat and flavour....

We blend freshly squeezed lime juice, fresh jalapeno peppers, zesty chopped garlic, sweet onions, and then add buckets of garden fresh cilantro. Experience the fiesta of fresh ingredients in Green Amigo while your taste buds will...

Hot Sauce to go! This killer sauce is packing 357,000 Scoville Heat Units (SHUs). One hit will blow you away! Don`t even think you can handle this heat gracefully. With a blend of 160,000 SHU Cayenne peppers, fiery hot red Habanero...

Smoky, fiery, spicy. Marie Sharp is the grande dame of hot sauces. In the early 1980s she began with the composition of the first Habanero sauces on her farm at the foot of the Maya Mountains in Belize. Now, Gerry, her husband, creates...

No smoke without fire. For those who yearn for more heat than from the Smoked Habanero Pepper Sauce - Smokin Marie Smoked Habanero Sauce is the answer! It was rated as the hottest sauce in the Marie Sharps product line with smoked...

The Sanchon Thai Mango Sauce is a traditionally produced fruity-piquant spice and grill sauce which goes perfectly with spring rolls, fried rice and noodle dishes as well as grilled meat, fish, tofu or vegetables.

The fire from Belize. Pure spiciness meets full flavour. This sauce is fantastic, and makes Belizean Heat another secret tip among those in the know. The sound of the sea which you may hear when enjoying "BeeEytsch" is the blood in your...

For many a secret tip: This sauce is very popular in the Caribbean. The sauce is based on the pulp of the Nopal prickly pear and gets its spiciness exclusively from sun-ripened green Habaneros. For use in an unusual, yet culinary,...

Fiery and fruity. In addition to yellow-gold Habanero chilies, this sauce also contains a lot of grapefruit and gives numerous dishes a unique exotically spicy flavour. The slightly different Habanero sauce. For culinary, exotic and...

The mother of all sauces. Marie`s first Habanero sauce which is now internationally famous and frequently praised. With delicious vegetables and many Habaneros that ripened under the tropical sun of Belize. Marie`s secret?   It is...

Liquid Stoopid: You can taste your IQ points melt away with each bite. This sauce is made with Jalapeno peppers and pepper extract, topped off with onions, salt, garlic and spices. A classical style hot condiment sauce, clear and...

Be careful, the poison of the rattlesnake can be fatal! Normally the rattlesnake warns their victims by a rattling sound. The bite of our Hot Sauce is quick and merciless after a short time without any warning. 150,000 SHU....

The fire salamander’s vibrant and brilliant glowing colours were the inspiration for our classically-styled medium-hot sauce. Already when opening the bottle you smell the genuine scent of ripe chillies. The Sauce features a...

This red habanero sauce from La Costena (Mexico) has a fruity habanero flavour that is not as strongly dominated by vinegar as a tabasco sauce - very enjoyable! Uses: La Costena`s Red Habanero Sauce is a valuable replacement for...

A fruity habanero flavour not as strongly dominated by vinegar as a tabasco sauce - highly recommended! Uses: La Costena`s Green Habanero Sauce is a valuable replacement for tabasco sauce that is considerably hotter and can be used as a...

The insider’s secret for all those who don’t like extract sauces: pure natural heat of the Trinidad Moruga Scorpion chili! The Trinidad Scorpion Moruga was the Guinness World Record holder of hottest Chilli Pepper in the...

Mad Dog 357 Silver Special Edition is an extraordinary sauce produced by Ashley Food. Chili Food was able to secure one batch of this very limited special edition, which comes with a keyring shaped like a bullet. The cartridge casing...

357 stands for 357,000 Scoville Heat Units! The Mad Dog 357 Hot Sauce will take your breath away. A blend of Cayenne peppers, fiery hot red Habanero peppers, and a whopping 3 Mio. Scoville pepper extract will provide a tantalizing...

Ultimate Insanity is one of the hottest sauces made by Dave`s Gourmet Food. It offers a heat experience that is even hotter than Insanity - though, it doesn`t back down in flavour. Hot Red Savina Habaneros and pepper extract will...

Dave`s breakthrough blend of peppers and spices launched the super hot market and forever changed the face of fiery foods. Its only sauce ever banned from the National Fiery Foods Show. Chillies and pepper extract ensure the heat...

Mad Dog Inferno Ghost Pepper Reserve Hot Sauce is both beautiful and deadly. The beauty is in the flavor - a unique blend you won`t find anywhere else. The deadliness lies in the Bhut Jolokia peppers from India. 150,000 SHU. Like...

The highly coveted Mad Dog 357 collector`s edition bottle. A bullet casing is attached to the bottle, which unscrews to reveal a tiny spoon that can be used to measure the correct dosage. And with a key chain attachment, you can carry...

This sauce from the Kalahari region uses peri peri, an African chili variety, and tastes great with beef, poultry, vegetable and egg dishes as well as seafood. The pleasantly mild flavour is rounded off with a slight hint of smoke...

African Rhino Sauce Extra-Hot from the Kalahari region uses peri peri, an African chili variety and tastes great with beef, poultry, vegetable and egg dishes as well as seafood. The aromatic flavour is rounded off with a slight hint...

This sauce from the Kalahari region uses peri peri, an African chili variety, and tastes great with beef, poultry, vegetable and egg dishes as well as seafood. The pleasantly mild flavour is rounded off with a slight hint of smoke...

The insider’s secret for all those who don’t like extract sauces: pure natural heat of the Trinidad Moruga Scorpion chili! The Trinidad Scorpion Moruga was the Guinness World Record holder of hottest Chilli Pepper in the...

Ultra-hot without chilli extract! Won the Golden Chile 2012 Ultra Hot, Hot Sauce Award! With 75% of fresh Bhut Jolokia chillies, this sauce truly packs a fresh pepper punch. It has a slightly lemony flavour and is seasoned with onions,...

Kiss of Fire is a spicy chili sauce with a slight acidic kick, which gets its spicy heat and flavour from fruity, tropical scotch bonnet chili peppers. Well-rounded, fresh flavour.

The Stinger Jolokia hot sauce does not try to emulate the Stinger Honey Garlic hot sauce in the slightest and even manages to top it  with the fruity and extremely hot taste of the bih jolokia chili pepper. This sauce also does not...

Classical-styled, spicy, delicious! Part of the ingenious Pain is Good range, the Habanero Pepper Sauce comes with no frills: A blast of habanero peppers provides the burn, while mustard, carrots, vinegar and a blend of spices...

A sauce classics from the "Pain is Good"series: Smoky, spicy, delicious. Chipotle chillies are over pekan smoked jalapeño peppers and thus have a unique smoky flavour. Along with tomatoes, onions, garlic, vinegar and spices...

Smoke Without Fire: a smooth and smoky flavour that`s not too fiery hot. Tabasco has perfected their own method of smoking vine-ripened, red jalapeño peppers over a smoldering fire to get smoky chipotles. From those they brew...

Smoke Without Fire: A smooth and smoky flavour that`s not too fiery hot. Tabasco has perfected their own method of smoking vine-ripened, red jalapeño peppers over a smoldering fire to get smoky chipotles. From those they brew...

Perfect for Buffalo Style Chicken Wings. The Tabasco Buffalo Style Hot Sauce consists of only five high-quality ingredients: ripe red cayenne peppers instead of the tabasco peppers that are usually used, salt, water, distilled...

A match made in heaven: the Tabasco Garlic Pepper Sauce is a perfect three pepper blend - a hefty portion of smooth cayenne, a small amount of oak-aged tabasco pepper and mellow red jalapeño - infused with the bold, savory...

The world famous Tabasco sauce in a fruity Caribbean-style and extra hot version - an all-natural balance between fire & flavour. It is a unique mixture of juicy papaya, tamarind, banana and mango with hot habanero peppers plus onion,...

The Louisiana Style Hot Sauce from the Pain is Good range is a dark, powerful sauce with a slightly smoky flavour, which we believe is best enjoyed in its pure form with barbecued pork or poultry.

The Garlic Style Hot Sauce from the Pain is Good range stands out from the crowd with its fresh flavour and slightly acidic taste. Garlic works brilliantly with the flavour of habanero chili peppers and limes. A wonderful, full-bodied...

The Stinger Honey Garlic Hot Sauce is made in Germany using the very finest ingredients. These hand-crafted, lovingly prepared sauces do not use any artificial flavourings, colourings or preservatives and avoids preservative methods that...

The Pain 95% Sauce is a dark, full-blooded and very hot chili sauce that stands out from the crowd with its Caribbean character. Tomatoes, garlic, spices and slight hint of sweetness makes it the perfect accompaniment for grilled fish.

The Xtreme chili sauce is a classic among our range of spicy sauces. Habanero chilies, a little garlic and pinch of chili extract are what make the Xtreme hot sauce a very spicy sauce that is full of flavour. For years, this sauce has...

It ain`t called Da`Bomb for nothin`! This sauce is way past insanity. 135,600 Scoville. The Da Bomb Beyond Insanity is the ultimate in hot. Youll taste the fruity flavour only for a short time, before the heat explodes. Because of...

The Thai classics - sweet, hot and with a hint of garlic. Sweet Thai Chili Chicken Sauce is a sweet chili speciality from Thailand that tastes best paired with chicken, spring rolls or noodles. Garlic gives the sauce the perfect...

Ed Curries Smokin Eds Carolina Reaper (Worlds hottest chili pepper) is mixed with spices, lemon juice & tomato paste to form Sling Blade. Pure, fresh, fruity, aromatic and without any chili extract. Louisiana 1st Place Ultra Hot Sauce...