Hot Sauces with garlic

Cha-Chaw Red Habanero Chili Sauce is a Danish produced gourmet chilli sauce based on fresh produce like Chilies, garlic and ginger - an indispensable spice for a true chili enthusiast. Cha-Chaw Habanero Chilli Sauce is made with...

The Smokey Joe Red Chili Paste is a special edition of the Danish Chu-Chum Sauce Manufacture. A delicious chili paste made from fresh ingredients (chili, garlic, ginger, etc.), tomato and rapeseed oil with a light smoky note. It...

The Original Chu-Chum - Red Chilli Sauce is a Danish made gourmet chilli sauce based on fresh produce like Chilies, garlic and ginger. The original Chu-Chum - The Real Chilli Sauce is made with inspiration from the Italian and...

Smoky, fiery, spicy. Marie Sharp is the grande dame of hot sauces. In the early 1980s she began with the composition of the first Habanero sauces on her farm at the foot of the Maya Mountains in Belize. Now, Gerry, her husband, creates...

No smoke without fire. For those who yearn for more heat than from the Smoked Habanero Pepper Sauce - Smokin Marie Smoked Habanero Sauce is the answer! It was rated as the hottest sauce in the Marie Sharps product line with smoked...

Rich, hot and spicy with a slight sweetness and acidity - our Spicy Mustard Sauce in an excellent Barbecue sauce and marinade for those who like a spot of mustard flavour to the meat. However, the mustard flavour is not dominant, but...

The Sanchon Thai Mango Sauce is a traditionally produced fruity-piquant spice and grill sauce which goes perfectly with spring rolls, fried rice and noodle dishes as well as grilled meat, fish, tofu or vegetables.

In Mexico in 1999, Beware was given the Highest Scoville Award for the spiciest sauce. Those who have tried it know why. And hopefully also know what they`re doing. However, with this sauce you`re not missing out on the typical, natural...

"Wimp" heißt Warmduscher. Und das sagt eigentlich schon alles - diese Sauce ist nichts für Warmduscher. Der Geschmack und das Aroma von Maries legendären Habanero-Saucen kommen natürlich auch hier nicht zu kurz....

The fire from Belize. Pure spiciness meets full flavour. This sauce is fantastic, and makes Belizean Heat another secret tip among those in the know. The sound of the sea which you may hear when enjoying "BeeEytsch" is the blood in your...

For many a secret tip: This sauce is very popular in the Caribbean. The sauce is based on the pulp of the Nopal prickly pear and gets its spiciness exclusively from sun-ripened green Habaneros. For use in an unusual, yet culinary,...

The name says it all: In addition to yellow-gold Habanero chilies, this sauce also contains pulp from juicy, ripe oranges and goes very well with fish and seafood. For culinary, exotic and light cuisine with a soft and spicy note.

Fiery and fruity. In addition to yellow-gold Habanero chilies, this sauce also contains a lot of grapefruit and gives numerous dishes a unique exotically spicy flavour. The slightly different Habanero sauce. For culinary, exotic and...

The mother of all sauces. Marie`s first Habanero sauce which is now internationally famous and frequently praised. With delicious vegetables and many Habaneros that ripened under the tropical sun of Belize. Marie`s secret?   It is...

The fire salamander’s vibrant and brilliant glowing colours were the inspiration for our classically-styled medium-hot sauce. Already when opening the bottle you smell the genuine scent of ripe chillies. The Sauce features a...

A fruity habanero flavour not as strongly dominated by vinegar as a tabasco sauce - highly recommended! Uses: La Costena`s Green Habanero Sauce is a valuable replacement for tabasco sauce that is considerably hotter and can be used as a...

This red habanero sauce from La Costena (Mexico) has a fruity habanero flavour that is not as strongly dominated by vinegar as a tabasco sauce - very enjoyable! Uses: La Costena`s Red Habanero Sauce is a valuable replacement for...

Classically-styled, fruity and savory. This classic red pepper sauce has a fantastic taste, accompanied by a medium heat. The fruity cayenne flavour and heat still allow the other flavours their full glory. With a rich tomato and...

Iguana Mean Green Jalapeño Pepper Sauce features a very delicate balance between the moderate heat of the jalapeño pepper and its unique, fresh, "grassy" flavour. Hot n tasty is where its at: the first wave of flavour...

This sauce from the Kalahari region uses peri peri, an African chili variety, and tastes great with beef, poultry, vegetable and egg dishes as well as seafood. The pleasantly mild flavour is rounded off with a slight hint of smoke...

A delicious sauce that will delight anyone who loves chicken! Forget about the sweetish chicken sauces from the Asian supermarket, our Honey Habanero Chicken Sauce has what it takes to become your favorite! Fruity, tomatoey and...

The Stinger Jolokia hot sauce does not try to emulate the Stinger Honey Garlic hot sauce in the slightest and even manages to top it  with the fruity and extremely hot taste of the bih jolokia chili pepper. This sauce also does not...

Honey & Habanero - an unbeatable combi. The Bee Sting Honey n`Habanero Chili sauce is a sweet Asian style sauce with a sweet and fruity, slightly flowery flavour, followed by a subtle heat. The honey comes from the rainforest of Costa...

Classical-styled, spicy, delicious! Part of the ingenious Pain is Good range, the Habanero Pepper Sauce comes with no frills: A blast of habanero peppers provides the burn, while mustard, carrots, vinegar and a blend of spices...

A sauce classics from the "Pain is Good"series: Smoky, spicy, delicious. Chipotle chillies are over pekan smoked jalapeño peppers and thus have a unique smoky flavour. Along with tomatoes, onions, garlic, vinegar and spices...

Smoke Without Fire: a smooth and smoky flavour that`s not too fiery hot. Tabasco has perfected their own method of smoking vine-ripened, red jalapeño peppers over a smoldering fire to get smoky chipotles. From those they brew...

Smoke Without Fire: A smooth and smoky flavour that`s not too fiery hot. Tabasco has perfected their own method of smoking vine-ripened, red jalapeño peppers over a smoldering fire to get smoky chipotles. From those they brew...

A match made in heaven: the Tabasco Garlic Pepper Sauce is a perfect three pepper blend - a hefty portion of smooth cayenne, a small amount of oak-aged tabasco pepper and mellow red jalapeño - infused with the bold, savory...

The world famous Tabasco sauce in a fruity Caribbean-style and extra hot version - an all-natural balance between fire & flavour. It is a unique mixture of juicy papaya, tamarind, banana and mango with hot habanero peppers plus onion,...

The Louisiana Style Hot Sauce from the Pain is Good range is a dark, powerful sauce with a slightly smoky flavour, which we believe is best enjoyed in its pure form with barbecued pork or poultry.

Jamaican Jerk Sauce from the Pain is Good range by Original Juan is a hypnotising combination of scotch bonnet, habanero peppers and Jamaica`s favourite spices. Extracts of tropical fruits give this sauce a slightly sweet, Caribbean...

The Stinger Honey Garlic Hot Sauce is made in Germany using the very finest ingredients. These hand-crafted, lovingly prepared sauces do not use any artificial flavourings, colourings or preservatives and avoids preservative methods that...