Products from Jiangsu Hengshun Vinegar Industry Co., L
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Pickled mustard root is used in Asian cuisine for soups and wok dishes. It is made from a Chinese mustard species that produces round bulbous roots. It has a herbaceous, mustard-like flavour with hot and sweet notes. Without...
Content 0.135 Kilogramm (€7.33 * / 1 Kilogramm)
€0.99 * €1.69 *
White rice vinegar has little acidity and a mild taste. It is mainly used for pickling vegetables and as a dressing. Contents : 250 ml
Content 0.25 liter (€8.76 * / 1 liter)
€2.19 *
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