SBIROLI Linguine with Hot Peperoncino 250g

SBIROLI Linguine with Hot Peperoncino - Italian Pasta with a Spicy Kick

Italian pasta for those who enjoy a little heat: SBIROLI Linguine is made from durum wheat semolina and enhanced with 3.5% Italian peperoncino. The chilli is incorporated directly into the pasta, creating a spicy base for a wide variety of pasta dishes.

Thanks to the added peperoncino, these linguine pair beautifully with both simple and more robust sauces. A little good olive oil, garlic and Parmesan can be all you need to showcase the spicy pasta. Tomato sauces, vegetables, seafood and savoury meat dishes are also excellent accompaniments.

What makes SBIROLI Linguine special:

• Italian linguine

• Made with 3.5% hot peperoncino

• Chilli heat incorporated directly into the pasta

• Made from durum wheat semolina

• Ideal with olive oil and garlic

• Perfect with tomato and vegetable sauces

• Also pairs well with seafood and meat

• For lovers of spicy pasta dishes