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Products from Antonio Viani Importe GmbH

August-Spindler-Str. 12
37079 Göttingen
Deutschland
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Date tomatoes, unpeeled 400g
Date tomatoes, unpeeled 400g
For those who are looking for something special: These Datterini are small, sun-ripened, fruity-sweet date tomatoes that were harvested by hand in southern Italy (Campania). The aromatic, fully ripe tomatoes are preserved in tomato...
Content 0.4 Kilogramm (€9.75 * / 1 Kilogramm)
€3.90 *
Pizza Flour 00
Pizza Flour 00
Our Italian pizza flour 00 is a special soft wheat flour from Venice which is suitable for making delicious, thin and very crispy pizzas. The dough is extremely elasticated, so it should be made the day before. The high proportion of...
Content 1 Kilogramm
€4.29 *
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Whole, peeled San Marzano tomatoes
Pomodori La Spaccatella - Ripe, halved date tomatoes in their own Juice Tomato sughi are very popular right now. So it is worth looking for the best quality. Spaccatella is the answer for us. These are ripe date tomatoes from...
Content 0.55 Kilogramm (€14.36 * / 1 Kilogramm)
€7.90 *
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Passata di pomodoro di San Marzano Vintage
The Passata from the aromatic, fruity San Marzano tomato is the ideal basis for good sughi and vegetable soups. The vintage label is a real eye-catcher. San Marzano tomatoes - those who do not know them have missed something. Just...
Content 0.72 liter (€6.93 * / 1 liter)
€4.99 *
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Concentrato di pomodoro San Marzano - tomato puree
The fruity tomato paste is suitable for sughi and sauces. It gives Mediterranean dishes a round flavour, as it was made from ripe tomatoes. The vintage label is a real eye-catcher. San Marzano tomatoes - those who do not know them...
Content 0.4 Kilogramm (€12.25 * / 1 Kilogramm)
€4.90 *
Tortiglioni
Tortiglioni
Tortiglioni are slightly curved tube noodles of about four centimeters in length and a diameter of one centimeter. On the surface are grooves, that absorb concentrated tomato sauces very well. Also suitable for lavish cream or meat...
Content 0.5 Kilogramm (€8.60 * / 1 Kilogramm)
€4.30 *
Rigatoncini
Rigatoncini
This smaller version of rigatoni ("ridged" tubes) is one of the most popular southern Italian shapes. Similar to penne rigate, but slightly curved and cut straight at the edges, rigatoncini are excellent with thick, chunky or...
Content 0.5 Kilogramm (€8.60 * / 1 Kilogramm)
€4.30 *
Farfalloni
Farfalloni
Farfalloni is one of the most popular pasta for salads and sauces such as al pomodoro e tonno. The "butterflies" have an individual shape in the mouth and are therefore often served with vegetables alla primavera and olive oil....
Content 0.5 Kilogramm (€10.60 * / 1 Kilogramm)
€5.30 *
Pennine lisce
Pennine lisce
Pennine lisce are a smaller version of the penne with a smooth ("lisce") surface. They are used where sauces and pasta flavour are not to be combined. In Italy, they are often used for coarse vegetable sauces with artichokes, beans,...
Content 0.5 Kilogramm (€8.60 * / 1 Kilogramm)
€4.30 *
Conchiglioni
Conchiglioni
Conchiglioni are giant shell noodles of about six centimeters in length. Their shape make them particularly suitable for filling with mince, fish, mushrooms, cheese or vegetables. The simplest way of preparation is to fill the...
Content 0.5 Kilogramm (€10.60 * / 1 Kilogramm)
€5.30 *
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Orecchiette
Orechiette means "little ears" and is a hand-shaped noodle specialty, originally from southern Italy, so to speak the national dish of Puglia. There they are eaten traditionally with Cime di Rape and Pecorino, the leaves of a stewed...
Content 0.25 Kilogramm (€19.60 * / 1 Kilogramm)
€4.90 *
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Cannelloni
Filled cannelloni are one of the favorite dishes such as spaghetti bolognese and lasagna. The cannelloni made from hard wheat must only be filled, poured over and then pushed into the oven for 40 minutes. They cook and keep an...
Content 0.25 Kilogramm (€19.80 * / 1 Kilogramm)
€4.95 *
Fregola sarda tostata - roasted noodles
Fregola sarda tostata - roasted noodles
Fregola sarda tostata is a rare specialty from Sardinia. The pearled pasta made of durum wheat is slightly roasted and therefore gets a special taste. It is often used as a special ingredient in fish soups, but also tastes in...
Content 0.5 Kilogramm (€15.80 * / 1 Kilogramm)
€7.90 *
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Durum Wheat Flour
Durum or hard wheat is a grain variety which is mainly used in France for baguettes and in Italy for pasta. It is particularly protein rich and therefore the dough made from it is particularly elastic. In Germany, hard wheat...
Content 1 Kilogramm
€3.79 *
Liquorice Rossa
Liquorice Rossa
If one believes the Enciclopedia Britannica, the best liquorice grows in Calabria. Its botanical name is "Glycyrrhiza glabra" (in English sweet root or liquorice). In autumn the roots are harvested, from which the Amarelli family...
Content 0.04 Kilogramm (€142.25 * / 1 Kilogramm)
€5.69 *
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Frutti di Cappero - Capers in Wine Vinegar
The aromatic capers are the flower buds of the Mediterranean capernum fruit and are pickled in a spicy brew of vinegar and salt. A real Mediterranean delicacy, delicious and sour in taste and elegantly to hold at the stems: as an...
Content 0.1 Kilogramm (€69.50 * / 1 Kilogramm)
€6.95 *
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Capperi sotto sale - Capers in sea salt
First class & full-flavoured small capers in sea salt from Italy. In Italy, they are a common spice like salt & pepper. The smaller the capers, the more flavourful they are. Delicious on pizza or in Calzone, in the tuna sauce of the...
Content 0.08 Kilogramm (€81.13 * / 1 Kilogramm)
€6.49 *
Whole, peeled San Marzano tomatoes
Whole, peeled San Marzano tomatoes
Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 1.5 Kilogramm (€9.33 * / 1 Kilogramm)
€13.99 *
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Whole, peeled yellow San Marzano tomatoes
Just a few years ago they were facing extinction - barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not least...
Content 0.24 Kilogramm (€14.54 * / 1 Kilogramm)
€3.49 *
Whole, peeled San Marzano tomatoes
Whole, peeled San Marzano tomatoes
Just a few years ago they were facing extinction – barely anyone still grew the San Marzano tomato variety. It has since experienced a renaissance and is once again thriving in the fertile soil at the foot of Mount Vesuvius, not...
Content 0.26 Kilogramm (€13.42 * / 1 Kilogramm)
€3.49 *
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