Pecanwood Smoke & Vanilla Barbecue Sauce
America`s passion for Barbecue was born in small towns where pitmasters cooked low and slow over smoky wood fires. They used wood found in their local orchards which lead to the unique flavours of each region.
The Kettlewood Pecanwood Smoke & Bourbon Vanilla Barbecue Sauce is medium, fruity, sweet and nutty, pecanwood smoke is the honey of combustion. Its sweet and gorgeous flavor is perfectly matched with bourbon vanilla from Madagascar and the slight bite from black pepper.
Best used on brisket, roasts & ribs.
2017 Gold Sofi Award Winner
Free from: Gluten, HFCS, GMO`s, Artificial Flavors & Colors.
Heat level: mild
Shelf Life / StorageThe expiry date printed on the product refers to an unopened product in unrefrigerated storage. After opening, the product can be kept for at least 6 months if stored below 7°C.
Ingredients*Tomato puree (water, tomato paste), cane sugar, distilled vinegar, molasses, Tapioca starch, salt, natural pecan smoke flavour, caramel colour, Kentucky Bourbon, onion powder, spices, tamarind concentrate, garlic powder, vanilla extract
711 / 170
|Holzweg 16 |
67098 Bad Dürkheim