Swing Grill and Spit Roast Spice Mix
The "Swing Grill and Spit Roast Spice Mix" is a blend of herbs that will enhance the flavour of any joint or grilled pork belly. Use your hands to massage the spice blend into the meat thoroughly and allow flavours to infuse for 24 hours. Caution: Already contains salt. Of course, swing grill or spit roasts taste best cooked over an open fire.
Shelf Life / StorageStore in a cool, dry, dark and airtight place.
How to useCut the neck of park into 6cm large cubes and rub thoroughly with the Swing Grill and Spit Roast Spice Mix. Cook on a spit over charcoal or, as is traditional, over grape vines.
Ingredients*Spices (paprika, mustard seeds, smoked bell pepper (bell pepper, smoke), onion, coriander, allspice, nutmeg, garlic, parsley, leek, caraway seed, lovage, thyme, orange peel, tarragon), rock salt, smoked salt (salt, smoke), cane sugar (3%). Salt content: 22%
Known Allergens:Mustard, may contain traces of celery
Super Mischung, astreiner Geschmack.
Das wird der neue Standard für meine Braten.
toll dieses Aroma
könnte schärfer sein