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Condiments

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The ingredients you should have in your pantry: Oil and vinegar, mustard creations, soy and seasoning sauces, as well as chilli pepper purees and pastes - everything you need for cooking.

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They all have a long shelf-life and are always there for you when you need them.

Chili mustard

Our chili mustard is made using the finest mustard seeds, wine vinegar and very hot chili powder. You’d be wrong to think you could just add water, spices and salt and create a tasty mustard. It might seem easy to make mustard, however it is actually very complex. It’s very important to find the right degree of fine grinding and to follow the precisely prescribed resting times for the mustard mash in order to guarantee achieving the desired degree of spiciness without any bitter aftertaste. Our chili mustard is not an industrial product, but rather is made in small batches in a local production facility.

Chili ketchup

You’ll notice the difference in our chili ketchup straight away. Many ketchups that can be found in high street shop seem closer to sugared water with red food colouring as opposed to a proper tomato ketchup. Our chili ketchup has a very high proportion of tomatoes and is refined with fresh chilies and other spices. Preservatives are absolute taboo for us and are unnecessary anyway thanks to the hot-filling process using glass bottles. Ketchups in plastic bottles usually contain a number of additives and are not neutral in taste. The amount of sugar in our chili ketchup has been reduced significantly in order to achieve a well-rounded, very intense flavour. We sell our chili ketchup in a range of different flavours and spice levels, such as chipotle, habanero and jolokia.

Chili seasoning pastes

Hot chili seasoning pastes are at home in any kitchen anywhere in the world. Whether it’s sambal oelek, chili paste, mojo rojo or chili aioli, each product can be used in a variety of different ways. Chili seasoning pastes are usually served in their pure form as part of the meal, e.g. chili aioli with prawns or mojo rojo (chili seasoning paste from the Canary Islands) with potatoes. Hot chili pastes are especially popular in Asian and Indian cuisines, where they are added directly to the sauce and cooked with everything else.

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The ingredients you should have in your pantry: Oil and vinegar, mustard creations, soy and seasoning sauces, as well as chilli pepper purees and pastes - everything you need for cooking. read more »
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Condiments

The ingredients you should have in your pantry: Oil and vinegar, mustard creations, soy and seasoning sauces, as well as chilli pepper purees and pastes - everything you need for cooking.

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Spice paste (Tom Ka)
Spice paste (Tom Ka)
Tom Kha (Gai) is the typical aromatic Thai soup with coconut milk, galangal and lemongrass. It is usually prepared with chicken (gai), but it can also be made with another type of meat, prawns or vegetarian. With this spice paste,...
Content 0.05 Kilogramm (€25.80 * / 1 Kilogramm)
€1.29 *
3
Red curry paste
Red curry paste
Nittaya Red Curry Paste in a practical 50g bag is a highly concentrated and therefore very rich seasoning paste for an authentic, typical red Thai curry. In 1964, the first curry paste was created in a small kitchen by Mrs. Nittaya...
Content 0.05 Kilogramm (€33.80 * / 1 Kilogramm)
€1.69 *
4
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Green curry paste
Nittaya Green Curry Paste in a practical 50g bag is a highly concentrated and therefore very rich seasoning paste for an authentic, typical green Thai curry. In 1964, the first curry paste was created in a small kitchen by Mrs....
Content 0.05 Kilogramm (€33.80 * / 1 Kilogramm)
€1.69 *
3
Kimchi Sauce
Kimchi Sauce
The Yummyto Kimchi Sauce is in bright red colour and has an exotic spicy flavour from a blend of garlic, chilli pepper and other spices. Perfect for pickling cabbage, white radish, and other vegetables, stir-frying rice cake, or...
Content 0.2 liter (€26.95 * / 1 liter)
€5.39 *
Mango Powder Amchur
Mango Powder Amchur
Pure mango powder from dried mangoes. Without other ingredients, 100% mango. Especially delicious in Indian curries and mango chicken, but also with ice cream and for other desserts. Contents : 100 g
Content 0.1 Kilogramm (€25.90 * / 1 Kilogramm)
€2.59 *
Aged Red Miso
Aged Red Miso
Hikari aged red miso is a Japanese soybean paste for miso soups. This aged miso is characterised by a full-bodied aroma and a delicious depth of flavour. It is also rich in umami. It is ideal for soups, sauces, marinades and...
Content 0.3 Kilogramm (€14.63 * / 1 Kilogramm)
€4.39 *
2
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Biryani Paste
Ashoka Biryani Paste is an Indian curry paste for the spicy rice dish biryani from the north of India and Pakistan. There, it is mainly served on special occasions such as weddings or on holidays. The paste is flavourful and spicy...
Content 0.3 Kilogramm (€10.97 * / 1 Kilogramm)
€3.29 *
2
Chilli Oil
Chilli Oil
For friends of Asian food, the chilli oil from Lee Kum Kee is an absolute must. Aromatic chilli oil with a slight heat in the finish. Made only from soybean oil and dried ripe chilli peppers - you can taste it. (Those who know the...
Content 0.207 liter (€19.28 * / 1 liter)
€3.99 *
Doenjang soy bean paste
Doenjang soy bean paste
Sempio Doenjang is a creamy Korean soybean paste and one of the traditional basic spices of Korean cuisine. It is used for numerous Korean dishes and soups, such as Doenjang Jjigae / Chigae or Tojangguk or Doenjangguk. With its...
Content 0.46 Kilogramm (€9.54 * / 1 Kilogramm)
€4.39 *
3
Black Bean Garlic Sauce
Black Bean Garlic Sauce
This highly concentrated sauce is made from fermented black beans and garlic. Due to its aromatic and spicy flavor, it is mainly used in steamed and stir-fried dishes, including steamed spare ribs in black bean garlic sauce,...
Content 0.368 Kilogramm (€10.84 * / 1 Kilogramm)
€3.99 *
Mushrooms Vegetarian Stir-Fry Sauce
Mushrooms Vegetarian Stir-Fry Sauce
The vegetarian seasoning sauce with mushrooms was specially developed for vegetarian and vegan dishes. It is an alternative to oyster sauce, has a similar texture and also gives dishes a comparable flavor to the proven oyster sauce....
Content 0.51 Kilogramm (€7.82 * / 1 Kilogramm)
€3.99 *
Soy Sauce gluten-free
Soy Sauce gluten-free
Gluten-free, reduced-salt soy sauce retains the distinct aroma, flavor, unique taste and rich nutrition of each soybean. Pearl River Bridge has been using the same ancient recipes and methods for hundreds of years. Only the...
Content 0.15 liter (€17.27 * / 1 liter)
€2.59 *
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Superior Light Soy Sauce
Pearl River Bridge Premium Light Soy Sauce retains the distinct aroma, flavour, unique taste and rich nutrition of each soybean. Pearl River Bridge has been using the same ancient recipes and methods for hundreds of years. Only the...
Content 0.15 liter (€11.93 * / 1 liter)
€1.79 *
Superior Dark Soy Sauce
Superior Dark Soy Sauce
Pearl River Bridge Superior Dark Soy Sauce is naturally brewed and has a rich and slightly sweet taste. With its intense aroma, it is ideal for Asian cuisine, especially for marinating and preparing beef and duck, as a seasoning for...
Content 0.5 liter (€7.18 * / 1 liter)
€3.59 *
1
Tikka_Paste_01.jpg
Tikka Marinade Paste
Patak`s Tikka Marinade Spice Paste is a balanced blend of Indian spices such as cumin, coriander and ginger, which is used to marinate meat or vegetables for a delicious tikka curry. The paste is relatively mild and round in...
Content 0.283 Kilogramm (€13.39 * / 1 Kilogramm)
€3.79 *
3
Madras_Paste_01.jpg
Madras Spice Paste
Patak`s Madras spice paste is a spicy-hot mixture for the quick preparation of a tasty Madras curry. The spices chilli, cumin, coriander and paprika are predominant in flavour, making it ideal for preparing lamb and beef. Simply...
Content 0.283 Kilogramm (€14.10 * / 1 Kilogramm)
€3.99 *
2
Chilli Pickle
Chilli Pickle
Patak`s Rogan Josh Paste has an authentic blend of aromatic Indian spices including paprika, fennel, coriander and cloves for a beautifully balanced Rogan Josh dish. Rogan Josh comes from the Kashmir region and is a popular...
Content 0.283 Kilogramm (€13.39 * / 1 Kilogramm)
€3.79 *
1
Tandoori Marinade Paste
Tandoori Marinade Paste
Tandoori Marinade Paste: Patak`s authentic blend of aromatic spices, ginger & tamarind for a beautifully balanced Tandoori dish. Tandoori is the traditional Indian wood-fired oven in which the meat, which has previously been...
Content 0.283 Kilogramm (€13.39 * / 1 Kilogramm)
€3.79 *
3
Vindaloo Spice Paste
Vindaloo Spice Paste
Patak`s Vindaloo Spice Paste is an authentic blend of aromatic spices including chilli and coriander for a beautifully balanced vindaloo dish. Originally, vindaloo is a spicy curry dish from Goa that is a mixture of Portuguese and...
Content 0.283 Kilogramm (€14.10 * / 1 Kilogramm)
€3.99 *
2
Tikka Paste
Tikka Paste
Ashoka Tikka Paste is a hot spice paste for a quick Chicken Tikka Masala dish. Chicken Tikka Masala originated in Britain in the 20th century and tried to combine Indian spice with English eating habits. Today it is a standard dish...
Content 0.3 Kilogramm (€13.30 * / 1 Kilogramm)
€3.99 *
3
Vindaloo_Paste_01.jpg
Vindaloo Paste
Ashoka Vindaloo Paste is an Indian spice paste for a typical Indian vindaloo curry. Originally, vindaloo is a spicy curry dish from Goa that is a mixture of Portuguese and Indian cooking traditions - Indian spices and all Portuguese...
Content 0.3 Kilogramm (€10.97 * / 1 Kilogramm)
€3.29 *
3
Madras Curry Paste
Madras Curry Paste
Ashoka Madras Curry Paste is a spicy-hot Indian curry paste for an authentic Madras curry. The spices chilli, cumin, coriander and garlic are predominant in the flavour, making it ideal for preparing lamb and beef, e.g. with...
Content 0.3 Kilogramm (€10.97 * / 1 Kilogramm)
€3.29 *
1
Delhi_Dal_Makhani_Fertiggericht_01.jpg
Delhi Dal Makhani Ready-made Meal
Delhi Dal Makhani is a mild vegetarian dish with black gram beans and tomatoes blended into a thick richly sauce. Ideally served as a main dish with jeera pilaf (cumin rice), naan breads or chapatis. A quick dish for...
Content 0.28 Kilogramm (€9.96 * / 1 Kilogramm)
€2.79 *
Mango Pulp Alphonso
Mango Pulp Alphonso
Ashoka mango pulp from the Alphonso mango variety consists of pure fruit pulp. Alphonso is one of the most expensive varieties of mango and is also called the queen of mangoes . As the fruit matures, the skin of an Alphonso mango...
Content 0.85 Kilogramm (€5.87 * / 1 Kilogramm)
€4.99 *
4 From 7
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