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Organic Apocalypse Red Chili Seeds 1000 Stk.

€69.00 *
Content: 1000 Stück (€0.07 * / 1 Stück)

Prices incl. VAT plus shipping costs

Immediately ready for shipping. Delivery time: 1-3 business days.

  • G133513BIO
  • 10+
    Inhuman
Information: Apocalypse Red Chili is an Italian breed and its appearance is like a... more

Organic Apocalypse Red Chili Seeds 1000 Stk.

Information: Apocalypse Red Chili is an Italian breed and its appearance is like a combination of Ghost Pepper, Trinidad Moruga Scorpion, and Carolina Reaper all wrapped into one pepper. Although the official Scoville Heat Units for the Apocalypse Scorpion are still unknown, this variety might be able to compete with Carolina Reaper, which averages about 1.4 and 2.2 million Scoville. This pods ripen to bright red and can be really pimpled with all kinds of contorted shapes / looks. They have a a fruity flavour and an incredibly spicy heat level.

Care: Germination temperature is between 24°C and 308°C (germination period: 12-21 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be placed in a sunny, protected place with at least 6 hours of sunlight - preferably more. As the plants have a particularly long maturation period, it is recommended to grow them in a pot, so that you can easily bring the plants inside when the temperature falls below 12°C during the day, allowing all the fruits to ripen. To keep the plant over the winter, cut it back by 20cm after harvesting and place in a light place where it is at least 15°C.

You can find plenty of useful tips for successfully growing chili plants in our Chili Growing Guide and in the Chili Journal.

Type Capsicum chinense
Contents 10 seeds
Spice level 10+
Scoville > 500,000 SHU
Optimum germinating temperature 24 - 30 °C
Seeding Jan - Apr
Flowers White (May - Aug)
Growth habit Bushy, 90 - 140 cm tall
Maturation From green to red
Fruit`s appearance Oblong, wrinkled, rough surface, with stinger
Maturation period 90 - 110 days
Origin Italy
from certified organic cultivation
Plant passport no.: DE-RP2-25004
Organic inspection body: DE-ÖKO-006
Schärfegrad: 11
Manufacturer
Manufacturer

Manufacturer

Name:

Femundus GmbH

Address:

Holzweg 16
67098 Bad Dürkheim
Deutschland
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