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Know-How
Can you eat green Chillies? If you have grown your own chillies, it can happen that in autumn the plants are still full of green pods, but light and warmth are no longer...
Know-How
Chillies and their spiciness The spiciness of chillies has its origin in Capsaicin , which is more or less present in all types of chili. A few decades ago, Hungarian...
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What to do if it’s too spicy? 1. Use cautiously! The first and most important rule when using chillies is: Be cautious with the amount of chillies you use, start...
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Get to know the spiciest chili varieties in the world, and find out interesting background information on the record holders Carolina Reaper (2013 - today) Since...
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The History of the Chili - a detailed report on the most widely used spice in the world. Origin of the wild Chili plant The original home of chilies is South and...
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Dividing the chili types into 5 groups (species) Here, the most important and most widespread varieties of the great chili family are briefly named and described. However, not...
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Why do chilies taste spicy? The spiciness of chilies probably originated through a symbiotic relationship of the plants with birds. Birds are the main distributors of the...
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Question: Will the consumption of chili products damage my taste buds ? Answer: The burning feeling in the mouth is due to the Capsaicin contained in chilies....
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The classification of chili spiciness according to Wilbur Scoville Hard-core 10+ : >200 000 Scoville Units Extremely hot 9-10 : 100 000 - 200 000 Scoville...
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How can we measure spiciness? Measuring the spiciness of chilies and chili products is important so that both producers and consumers know how much spiciness the various...
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The effect of Capsaicin on the human body - background information Why do chilies burn our mouths? Why do we begin to sweat? And why do we feel good about it, as if we`re...
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If there were a holiday for Chili Heads, then it would definitely be on New Year`s Day On the 1. January 1493, on his first voyage in the direction of America, or "India",...
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Question: Can you eat ornamental chillies that are usually sold in flower shops, garden centres and DIY stores? Answer: Basically, you have to remember that...
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Question: Is the chili heat lost when heated or does it increase? Answer: The spicy or hot substance in chili is called Capsaicin and is an alkaloid. Many people...
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Question: How many Scoville Units is the Red Tabasco Pepper Sauce from McIlhenny? Answer: Red Tabasco Pepper Sauce from McIlhenny from the USA is the most famous...
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Regional Contract Farming for Chili Food Contract Farming for Chili Food, approx. 10km from the company’s office in Bad Dürkheim in the Pfalz region. In the...
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Question: Where can you buy pure Capsaicin powder? Answer: Firstly, you should ask yourself why you need pure Capsaicin powder. In its pure form, the spicy...
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Question: Is the well-known spice Cayenne pepper made from chillies or pepper? Answer: The name Cayenne pepper comes from the common English language term "chili...
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Question: How many Scoville Units does Wasabi (Japanese green horseradish) have? Answer: The Japanese green horseradish, Wasabi, certainly tastes like horseradish,...
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Where do they really come from? Some people might assume they originated from Sweden, butthe Swedish government denied this in 2018 . The Swedes stated that the roots of the...
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Goulash (Hungarian: gulyás) is a stew or soup of meat and vegetables seasoned with paprika and other spices. Originating in Hungary, goulash is a common meal...
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