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Where do they really come from? Some people might assume they originated from Sweden, butthe Swedish government denied this in 2018 . The Swedes stated that the roots of the...
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Goulash (Hungarian: gulyás) is a stew or soup of meat and vegetables seasoned with paprika and other spices. Originating in Hungary, goulash is a common meal...
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Get to know the spiciest chili varieties in the world, and find out interesting background information on the record holders Carolina Reaper (2013 - today) Since...
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Question: Will the consumption of chili products damage my taste buds ? Answer: The burning feeling in the mouth is due to the Capsaicin contained in chilies....
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Why do chilies taste spicy? The spiciness of chilies probably originated through a symbiotic relationship of the plants with birds. Birds are the main distributors of the...
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The History of the Chili - a detailed report on the most widely used spice in the world. Origin of the wild Chili plant The original home of chilies is South and...
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Chillies and their spiciness The spiciness of chillies has its origin in Capsaicin , which is more or less present in all types of chili. A few decades ago, Hungarian...
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The classification of chili spiciness according to Wilbur Scoville Hard-core 10+ : >200 000 Scoville Units Extremely hot 9-10 : 100 000 - 200 000 Scoville...
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How can we measure spiciness? Measuring the spiciness of chilies and chili products is important so that both producers and consumers know how much spiciness the various...
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Dividing the chili types into 5 groups (species) Here, the most important and most widespread varieties of the great chili family are briefly named and described. However, not...
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The effect of Capsaicin on the human body - background information Why do chilies burn our mouths? Why do we begin to sweat? And why do we feel good about it, as if we`re...
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What to do if it’s too spicy? 1. Use cautiously! The first and most important rule when using chillies is: Be cautious with the amount of chillies you use, start...
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Regional Contract Farming for Chili Food Contract Farming for Chili Food, approx. 10km from the company’s office in Bad Dürkheim in the Pfalz region. In the...
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If there were a holiday for Chili Heads, then it would definitely be on New Year`s Day On the 1. January 1493, on his first voyage in the direction of America, or "India",...
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Question: How many Scoville Units is the Red Tabasco Pepper Sauce from McIlhenny? Answer: Red Tabasco Pepper Sauce from McIlhenny from the USA is the most famous...
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Question: Where can you buy pure Capsaicin powder? Answer: Firstly, you should ask yourself why you need pure Capsaicin powder. In its pure form, the spicy...
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Question: Can you eat ornamental chillies that are usually sold in flower shops, garden centres and DIY stores? Answer: Basically, you have to remember that...
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Question: Is the well-known spice Cayenne pepper made from chillies or pepper? Answer: The name Cayenne pepper comes from the common English language term "chili...
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Question: Is the chili heat lost when heated or does it increase? Answer: The spicy or hot substance in chili is called Capsaicin and is an alkaloid. Many people...
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Question: How many Scoville Units does Wasabi (Japanese green horseradish) have? Answer: The Japanese green horseradish, Wasabi, certainly tastes like horseradish,...
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