Firemite

Firemite from Wiltshire Chilli Farm: This chilli jam recipe is handmade to shake up your tastebuds.

A dark, savoury, fiery spread packed full of goodness and a slow rolling heat.

Spread it on toast, add to stew, stir into soup; however you choose to use it, this mighty spread brings deliciously fearless flavour to your plate!
Try with toast for breakfast, add to stew, stir into soup or with red pepper & Couscous salad.

Based a short distance from Melksham, near Bath in the South West of England, The Wiltshire Chilli Farm consists of a group of culinary and horticulture enthusiasts who share a love of all things spicy. They love to create sauces and seasonings that encourage people to discover new sensations and find new ways of enjoying what they eat.

Their chilli preserves showcase their passion for big flavours with recipes crammed full of taste. Each product shows off the potential of the mighty chilli to brighten up meals and make food truly great. With a sweetness not found in other products the range of preserves are suitable with snacks both savoury and sweet. They work to glaze meats, add new dimensions to cheese boards or simply liven up toast.