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Black Cumin Seeds - Shahi Kala Jeera TRS Black Cumin are the ripe seeds of the umbellifer Cuminum cyminum, native to Central Asia, used as a spice. In India, it is called shahi kala jeera, or black cumin. Black cumin is an essential ingredient in Indian cuisine and...
Content 0.05 Kilogramm (€47.80 * / 1 Kilogramm)
€2.39 *
Black Cumin Seeds - Kalonji Anyone who has ever eaten Turkish flatbread knows black cumin. It tastes complex, aromatic and very special. The seeds can be used whole and ground. TRS Kalonji, black cumin (lat. Nigella Sativa) is considered one of the...
Content 0.1 Kilogramm (€24.90 * / 1 Kilogramm)
€2.49 *
Mango Powder Amchur Pure mango powder from dried mangoes. Without other ingredients, 100% mango. Especially delicious in Indian curries and mango chicken, but also with ice cream and for other desserts. Contents : 100 g
Content 0.1 Kilogramm (€25.90 * / 1 Kilogramm)
€2.59 *
Coconut milk Bamboo Tree Coconut Milk Coconut milk is the classic ingredient for Indian, Thai and Vietnamese cuisine and for delicious cocktails and desserts. Please shake well before opening. Vegan. Contents : 420 ml Country of origin :...
Content 0.42 Kilogramm (€5.93 * / 1 Kilogramm)
€2.49 *
Pure Creamed Coconut Pure Creamed Coconut from Royal Orient is not actually a smooth and spreadable cream, but rather solid like coconut oil. It is used for frying onions and vegetables while making your Indian or Thai curry, for baking or in India...
Content 0.2 Kilogramm (€9.95 * / 1 Kilogramm)
€1.99 *
Ginger paste with oil Ashoka ginger paste in oil for Asian cuisine. If you don`t have fresh ginger to hand and don`t like ginger powder, this paste is great for you. Simply add a teaspoon to the stir-fry and the authentic hot-sweet-spicy ginger flavour...
Content 0.3 Kilogramm (€9.97 * / 1 Kilogramm)
€2.99 *
Kesar mango pulp Ashoka mango pulp from the Kesar mango variety consists of pure fruit pulp. Kesar is a mango cultivar grown in the foothills of Girnar in Gujarat, western India. It has a relatively unexciting appearance, but inside it is a...
Content 0.85 Kilogramm (€5.87 * / 1 Kilogramm)
€4.99 *
Mango Pulp Alphonso Ashoka mango pulp from the Alphonso mango variety consists of pure fruit pulp. Alphonso is one of the most expensive varieties of mango and is also called the queen of mangoes . As the fruit matures, the skin of an Alphonso mango...
Content 0.85 Kilogramm (€5.87 * / 1 Kilogramm)
€4.99 *
1
Delhi Dal Makhani Ready-made Meal Delhi Dal Makhani is a mild vegetarian dish with black gram beans and tomatoes blended into a thick richly sauce. Ideally served as a main dish with jeera pilaf (cumin rice), naan breads or chapatis. A quick dish for...
Content 0.28 Kilogramm (€9.96 * / 1 Kilogramm)
€2.79 *
Instant Palak Paneer (Tofu) Palak Paneer is a popular North Indian dish from Punjab. It is a creamy, spicy curry made of spinach and tofu paneer, a firm Indian soy-based cream cheese. It goes well with naan bread and basmati rice. A quick dish for in-between,...
Content 0.28 Kilogramm (€9.96 * / 1 Kilogramm)
€2.79 *
Instant Shahi Rajma Authentic Indian taste prepared in just a few minutes. Shahi Rajma is a spicy Indian curry with kidney beans in a creamy tomato sauce. Serve with basmati rice, naan or chapatis. A quick dish for in-between, for the lunch break at...
Content 0.28 Kilogramm (€8.54 * / 1 Kilogramm)
€2.39 *
Instant Bombay Pav Bhaji Get the authentic taste of India in just a few minutes. Very spicy Indian vegetable curry with tomatoes, potatoes, cauliflower, onions, peppers and peas. Serve with basmati rice, naan or chapatis. A quick dish for in-between, for the...
Content 0.28 Kilogramm (€8.54 * / 1 Kilogramm)
€2.39 *
Instant Aloo Matar Aloo Matar is a mild Indian curry with potatoes, peas and coconut milk. It goes well with naan or basmati rice. A quick dish for in between, for the lunch break at work or when you don`t feel like cooking. Ready meal 100%...
Content 0.28 Kilogramm (€9.96 * / 1 Kilogramm)
€2.79 *
4
Hot Curry Powder Our Hot Curry Powder is perfect for creating Indian cuisine. This spice blend gives European curry dishes a natural-tasting, special touch. Our hot curry powder tastes wonderfully full-bodied and fresh and it goes very well with chicken...
Content 0.05 Kilogramm (€59.80 * / 1 Kilogramm)
€2.99 *
1
Indian Curry Powder 50g Classic Indian dishes all need this special curry powder. The difference between this and other curry spice mixes is the larger amounts of coriander and cumin that are used. Serving suggestion: This curry mix gives dishes such as...
Content 0.05 Kilogramm (€59.80 * / 1 Kilogramm)
€2.99 *
Ground Cardamom Cardamom is a typical spice in Asian and Arabic cuisine. It is an important part of many spice mixes, in particular curries and masala mixes. In Arabic countries it flavours coffee and mocha. In Europe its spicy-sweet flavour is...
Content 0.01 Kilogramm (€189.00 * / 1 Kilogramm)
€1.89 *
Whole Star Anise Star anise is a very aromatic spice that is often used in Christmas baking for example or in mulled wine. In addition, star anise also tastes fantastic with game meat, desserts and Arabic or Asian cuisine such as rice and fish dishes.
Content 0.01 Kilogramm (€199.00 * / 1 Kilogramm)
€1.99 *
Green Cardamom Pods, whole Cardamom is a spice typically of Arabic and Indian cuisine, where for example it is often used to make curry. Here in Germany, cardamom pods are mainly used in baking, particularly during the Christmas season. In Arabic countries,...
Content 0.01 Kilogramm (€199.00 * / 1 Kilogramm)
€1.99 *
Ground Coriander Coriander is sometimes called "Chinese parsley" due to its visual similarity to parsley. Here in Germany, the mildly tangy, sweet and spicy seeds are primarily used to season meat, bread or sweet Christmas treats. In Asian cooking, the...
Content 0.024 Kilogramm (€103.75 * / 1 Kilogramm)
€2.49 *
Ground Ginger Ginger is a very versatile plant that is often used as an ingredient in cakes, lebkuchen and biscuits, but is also used in curries or marinades for fish and other meats. In Asian cooking, ginger is often used in soups, fish or vegetable...
Content 0.025 Kilogramm (€99.60 * / 1 Kilogramm)
€2.49 *
Garam Masala Spices are the heart and soul of Indian and Ayurvedic cookery and are what make their culinary diversity so distinctive. Garam Masala is a traditional Indian spice mix, which is most commonly used to season fried meat and other spicy...
Content 0.03 Kilogramm (€99.67 * / 1 Kilogramm)
€2.99 *
Tandoori Masala Spice Mix Tandoori Masala is a classic spice mix from India that is used to marinade meat, which is then cooked in a traditional clay oven (tandur) at very high temperatures. This spice mix is fantastic for barbecuing with charcoal at home or for...
Content 0.035 Kilogramm (€85.43 * / 1 Kilogramm)
€2.99 *
Coriander, whole Coriander is sometimes called "Chinese parsley" due to its visual similarity to parsley. Here in Germany, the mildly tangy, sweet and spicy seeds are primarily used to season meat, bread or sweet Christmas treats. In Asian cooking, the...
Content 0.035 Kilogramm (€94.00 * / 1 Kilogramm)
€3.29 *
Ground Turmeric Turmeric has many regional names, including curcuma and Indian saffron. Turmeric has a slightly spicy, bitter flavour and is most commonly used in Asian cooking. In India, turmeric is also used in curry powder mixes. Turmeric is often...
Content 0.08 Kilogramm (€37.38 * / 1 Kilogramm)
€2.99 *
Recipe
Chicken Korma - Chicken with almond sauce Recipe for creamy and spicy Chicken Korma - chicken with almond sauce This creamy and spicy dish has its origins in the Northern region of India. It is prepared with spices,...
Recipe
Indian Spiced Tea - Masala Chai Recipe for traditional Indian spiced tea Perfect for cool winter days! This tea is enjoyed by millions in India and is now popular around the world – a spiced, sweetened...
Recipe
Palak Paneer - Spinach Curry with Paneer cheese Recipe for a Spinach Curry with North Indian Paneer soft cheese This yummy curry is very popular in Northern India. Paneer is a firm cottage cheese and similar to pressed...
Recipe
Lamb Curry (Karahi Gosht) Recipe for a very spicy and aromatic lamb curry from India This lamb curry is one of the most popular traditional dishes in northern India (Kashmir) and Pakistan. It is very...
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