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Chili Recipes

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Recipe
Okra curry with coconut milk - Bhindi Sabzi Okra curry with coconut milk - Bhindi Sabzi
Recipe for an Indian Okra-Coconut-Curry A quick and easy to prepare delicious vegetable curry from India. Okras are also called bhindi, gumbo or ladyfingers and are best when...
Recipe
Palak Paneer - Spinach Curry with Paneer cheese Palak Paneer - Spinach Curry with Paneer cheese
Recipe for a Spinach Curry with North Indian Paneer soft cheese This yummy curry is very popular in Northern India. Paneer is a firm cottage cheese and similar to pressed...
Recipe
Indian Spiced Tea - Masala Chai Indian Spiced Tea - Masala Chai
Recipe for traditional Indian spiced tea Perfect for cool winter days! This tea is enjoyed by millions in India and is now popular around the world – a spiced, sweetened...
Recipe
Thai Green Chicken Curry Thai Green Chicken Curry
Recipe for Green Chicken Curry from Thailand This dish is very easy and quick to prepare, and is incredibly delicious. For an authentic taste experience, make sure you...
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Lamb and Sweet potato peanut curry Lamb and Sweet potato peanut curry
Recipe for a spicy Caribbean lamb curry This hearty meal comes from the Caribbean and has West African roots. It is full of rich deep spicy flavours from curry and chili...
Recipe
Jamaican Jerk Chicken Jamaican Jerk Chicken
Spicy Grilled Jerk Chicken - a Caribean Specialty Jerk seasoning is a Jamaican specialty – a spicy blend of garlic, onion, chillies, thyme, allspice, nutmeg, and a dozen...
Recipe
Lamb Chili con Carne Lamb Chili con Carne
Recipe for a delicious lamb chili con carne Chili con Carne is traditionally a long cooked stew of beef, chillies and tomatoes. These ingredients were very cheap in cattle...
Recipe
Chicken Kung Pao Chicken Kung Pao
Recipe for traditional Chinese Chicken Kung Pao Chicken Kung Pao is a classic dish of Chinese Sichuan cuisine: a delicious combination of marinated, fried chicken, roasted...
Recipe
Mexican Pozole / Posole Mexican Pozole / Posole
Recipe for a traditional Mexican Pozole - a stew made from pork shoulder, white maize and Guajillo and Ancho chillies Posole (or pozole) is a traditional Mexican stew with...
Recipe
Burritos Pasillados Burritos Pasillados
Recipe for burritos with beef and pasilla-orange-sauce Burritos are originally from Mexico and are wheat tortillas, which are stuffed with meat, chilisauce and sometimes...
Recipe
Chilaquiles with chicken and Mulato chili sauce Chilaquiles with chicken and Mulato chili sauce
Recipe for a traditional mexican dish with Tortilla chips and Mulato chillies Chilaquiles are a traditional Mexican dish using baked or fried tortillas or tortilla chips as...
Recipe
Pimientos de Padrón Pimientos de Padrón
Recipe for delicious Pimientos de Padrón - fried green peppers refined with sea salt This delicious Spanish Tapas recipe is easy to prepare and a fantastic tasty...
Recipe
Chipotles in Adobo Sauce Chipotles in Adobo Sauce
Recipe for the popular South American Adobo sauce with chipotle chillies Smoky, spicy and extremely tasty. In Latin America, the Adobo sauce is a typical and tasty marinade...
Recipe
Salsa mexicana Salsa mexicana
Recipe for a tasty sauce made from dried Mexican chillies (Mulato, Ancho, Pasilla and Guajillo) Mexican chillies are incredibly tasty. Their special flavour, however, only...
Recipe
Hot Spare Ribs Hot Spare Ribs
Recipe for typical American Spareribs One of America`s barbecue icons are the famous spareribs - the meat should be tender, but not soft or mushy. Ideally, they are sweet,...
Recipe
T-bone Steaks for Chiliheads T-bone Steaks for Chiliheads
Recipe for hot and tender grilled T-bone Steaks It is not that difficult to grill a steak: you need a good and tender piece of meat that needs to be grilled over a very high...
Recipe
Jalapeno Poppers Jalapeno Poppers
Recipe for a hot and delicious starter - stuffed Jalapeños Jalapeño poppers are jalapeño peppers that have been hollowed out, stuffed with a mixture of...
Recipe
Porterhouse Steak Tuscan Style Porterhouse Steak Tuscan Style
Recipe for aromatic and juicy Tuscan Porterhouse Steaks Porterhouse steaks come from the sirloin end of the short loin (the end closest to the back of the steer). They are...
Recipe
Lamb Curry (Karahi Gosht) Lamb Curry (Karahi Gosht)
Recipe for a very spicy and aromatic lamb curry from India This lamb curry is one of the most popular traditional dishes in northern India (Kashmir) and Pakistan. It is very...
Recipe
Spicy Ratatouille Spicy Ratatouille
Recipe for a spicy French vegetable stew Ratatouille comes from Provence, where it is the traditional stewed vegetable dish. It tastes both warm and cold and is a classic...
Recipe
Paella Paella
Recipe for a traditional Spanish paella The popular Spanish national dish paella comes from the Valencia region, and is a very aromatic rice dish with seafood, chicken and...
Recipe
Indonesian Chicken Satay Indonesian Chicken Satay
Recipe for Indonesian Chicken Satay - marinated and grilled chicken skewers The chicken satay is originally from Indonesia, but is also very popular in many countries of...
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Homemade Barbecue Sauce Homemade Barbecue Sauce
Recipe for a homemade sweet n hot BBQ Sauce A typical US American barbecue sauce is a blend of sweetness from sugar or molasses, acid from vinegar or lemon huice and a...
Recipe
Guacamole Guacamole
Recipe for a spicy Mexican avocado dip Guacamole is a delicious spicy avocado cream, which is served in Mexico traditionally to tortilla chips, tacos or as a side dish to...
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