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Fish & Seafood

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Discover the culinary diversity of the sea with fine and spicy recipes from all over the world.

Discover the culinary diversity of the sea with fine and spicy recipes from all over the world. read more »
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Fish & Seafood

Discover the culinary diversity of the sea with fine and spicy recipes from all over the world.

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Recipe
Baskische_Fischsuppe_01.jpg Basque fish soup
This delicious Basque fish soup with fine cheese croutons is the perfect dish for cold winter days. Typical of the Basque Country, it is sure to make any fish lover smile....
Recipe
Salmon trout in spicy vegetable wine stock Salmon trout in spicy vegetable wine stock
Recipe for a whole salmon trout in spicy vegetable wine stock stewed in the oven Ingredients for 4 people whole salmon trout 1.8 kg 3 carrots 1/2 stalk...
Recipe
Paella Paella
Recipe for a traditional Spanish paella The popular Spanish national dish paella comes from the Valencia region, and is a very aromatic rice dish with seafood, chicken and...
Recipe
Hot Fish Sichuan Style - Shui Zu Yu Hot Fish Sichuan Style - Shui Zu Yu
Recipe for a hot fish dish of classical Chinese Sichuan cuisine Typical for Chinese Sichuan cuisine is the combination of chili and pepper in a spicy oil sauce. The fish is...
Recipe
Fish tagine with chermoula Fish tagine with chermoula
Recipe for a quick and easy and incredibly tasty Moroccan fish tagine with herbs Chermoula is a fresh, Moroccan spice mixture for marinating fish or meat, which is stewed in...
Recipe
Gegrillte_exotische_Lachsroellchen_01.jpg Grilled salmon roll exotic
Exotic, fresh and delicious. The salmon rolls with a slight heat and exotic sweetness of cranberries will be the absolute hit for every party. Easy to prepare and absolutely...
Recipe
Snapper_Karibische_Art_1.jpg Snapper Caribbean Style
Recipe for fragrant, grilled small fish Grilled fish is a main food in the Caribbean. There, fish is usually grilled over a smoking charcoal fire, typical spices are hot...
Recipe
Ceviche Ceviche
Fish marinated with lime - a popular dish in South and Central America Ceviche (often also called seviche, cebiche or sebiche) originally comes from the Andean country...
Recipe
Tteokbokki Tteokbokki
Korean rice cake with chilli sauce Tteokbokki is a very popular dish in South Korea. The "rice cakes" have a long tradition in Korea. Tteokbokki in a creamy, hot chilli...
Recipe
Tom Yum Gung - Thai Prawn Soup Tom Yum Gung - Thai Prawn Soup
Recipe for a spicy Thai prawn soup with chili and lemongrass This spicy soup is a kind of staple food in the coastal regions of Thailand. Due to its various ingredients and...
Recipe
Fish Curry Fish Curry
Recipe for a spicy fish curry with coconut milk from Thailand This dish comes from Southern Thailand and is a spicy-delicate mixture of creamy coconut milk, fresh sea fish and...
Recipe
Trout with chili-fried fish spice Trout with chili-fried fish spice
Recipe for a whole, fresh trout with chili-fried fish spice cooked in a pan until crispy Ingredients: 2 300g trouts, caught in Eußerthal, west of Landau (Pfalz)...
Recipe
Futomaki Sushi Futomaki Sushi
Recipe for three different Japanese Futomaki sushi Sushi, the refined Japanese rice appetizers are special treats. They combine all the basic principles of Japanese cooking:...
Recipe
Phad Thai - fried noodles with shrimp Phad Thai - fried noodles with shrimp
A recipe classic of Thai cuisine: spicy and tasty fried noodles with eggs, tofu, sprouts, peanuts and dried shrimps. Actually, you find this fried rice noodle dish in every...
Recipe
Gebackene_Koenigsmakrele_mit_roter_Chili_Sauce_1.jpg Baked king mackerel with red chili sauce
Recipe for baked fish with hot sauce from Southern Thailand This dish originates from the south of Thailand and the strong taste of the mackerel harmonizes perfectly...
Recipe
Thai fish cakes Thai fish cakes
Recipe for fried fish cakes with cucumber relish - a popular Thai appetizer These small fried fish cakes are a true treat and are now a popular starter in Southeast Asia,...
Recipe
Teriyaki Salmon Teriyaki Salmon
Recipe for soft, tender and juicy salmon marinated in an authentic Japanese Teriyaki sauce and cooed on the grill or in the pan The Japanese Teriyaki sauce is traditionally a...
Recipe
Jambalaya Jambalaya
Recipe for the Cajun Jambalaya – a spicy rice dish with sausage, chicken, scampi and vegetables Jambalaya is probably the most famous dish of Cajun cuisine, which...
Recipe
Gumbo Gumbo
Recipe for Gumbo – a spicy-colorful southern-style stew, with shrimp, chicken, okra and andouille sausage Discover the taste of New Orleans - a spicy-colorful...
Recipe
Tempura Tempura
Recipe for Japanese Tempura - batter coated fried shrimp and vegetables Tempura is batter coated fried vegetables and fish, and renowned as one of Japans national dishes,...
Recipe
Shrimp Bisque Shrimp Bisque
Recipe for a creamy shrimp soup from the Cajun cuisine In the American kitchen of the Southern States a bisque is a creamy soup often prepared with shrimp lobster or...
Recipe
Cajun_Style_Shrimp_and_Grits_Garnelen_auf_Maisgries_1.jpg Cajun Style Shrimp and Grits
Recipe for a zesty, delicious breakfast or southern style dinner - Shrimp and grits Shrimp and Grits is an old Southern favorite wand it is great as a light supper or a...
Recipe
Accras_de_morue_Karibische_Stockfischbaellchen_1.jpg Accras de morue - Caribbean stockfish balls
Recipe for spicy fried fish balls - a typical dish from the Antilles This dish originates from the Antilles Islands and is a typical starter there. The mixture of many...
Recipe
Ackee & Saltfish Ackee & Saltfish
Recipe for the Jamaican national dish If you travel to Jamaica, you will have to try Jamaica````````````````s national dish Ackee & Saltfish. Usually, it is eaten as a...
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