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Whole Dried Chillies

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Fully ripened whole dried chillies with the maximum flavour of the fruits

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What makes a dried chili perfect?

We attach great importance to ensuring that our chillies are harvested fully ripe, are flawless and meet the highest quality standards. Almost all varieties are produced by contract farming - the farming techniques (only one plant per m² and extremely low use of pesticides) guarantee the highest quality. Before selling a complete pesticide screening along with a microbiological examination are carried out in a German food laboratory.

When chillies are dried gently at the right temperature, they keep their very special flavour and colour, and you’ll get a perfect natural product. You can see this, when you smell the delicious, full flavour of the dried chillies which is quite similar to a fresh one.

Chili types

Discover the diversity of heat and flavour, shapes and colours of our chillies. Whole dried chillies keep intensively their very own flavour, which can be smoky (Cayenne, Chipotle), fruity (Habanero, Scotch Bonnet), paprika-like (Peperoncino, Pequin) or with interesting notes of dried prunes, raisins (Pasilla), coffee (Ancho), lemon (Bhut Jolokia chocolate) or even chocolate, tobacco, and liquorice (Mulato).

Usage

Whole dried chillies retain more flavour than crushed chillies or chili powder. Chillies lose none of their heat during the drying process, in fact they become 2 - 10 times hotter due to shrinkage in size. Either crunch your whole dried chillies straight into your cooking or rehydrate them first by soaking for about 10-20 minutes in very hot (90°C) water (not too much!). Then you can use them almost as fresh chillies for sauces, salsas and stews. If you crush them in a mortar or crumble into the food, it has the effect that you taste its special flavour, while the heat develops its full strength in the stomach. Use also the soaking water for cooking as it still includes many delicious flavours.

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Whole Dried Chillies

Fully ripened whole dried chillies with the maximum flavour of the fruits

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6
Aji Cristal Yellow Whole Dried 30g
Aji Cristal Yellow Whole Dried 30g
The Aji Cristal Chili originally comes from Chile and is appreciated there for its exceptionally fruity aroma. This variety is bright yellow and has the uniquely delicious taste of tree chillies - sweet and sour and incredibly fruity....
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
6
Aji Cristal Orange Whole Dried 30g
Aji Cristal Orange Whole Dried 30g
The Aji Cristal Chili originally comes from Chile and is appreciated there for its exceptionally fruity aroma. This variety is bright orange and has the uniquely delicious taste of tree chillies - sweet and sour and incredibly fruity....
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
6
Aji Cristal Red Whole Dried 30g
Aji Cristal Red Whole Dried 30g
The Aji Cristal Chili originally comes from Chile and is appreciated there for its exceptionally fruity aroma. It is bright red and has the uniquely delicious taste of tree chillies - sweet and sour and incredibly fruity. Plus a...
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
10+
Bhut Jolokia Red Half Chillies
Bhut Jolokia Red Half Chillies
The Bhut Jolokia Red is one of the hottest chillies in the world - it was the first that had passed the 1-Million-Scoville-mark and held the world record from 2007 to 2011. It originates from the region of Assam in India and has been...
Content 40 Gramm (€13.73 * / 100 Gramm)
€5.49 *
10+
Bhut Jolokia Chocolate Half Chillies
Bhut Jolokia Chocolate Half Chillies
Don`t be confused by the name "chocolate", it describes the colour (the chillies are chocolate brown), not the taste! The Bhut Jolokia (Bih Jolokia) variety was the hottest chili in the world from 2007-2011, until it was...
Content 50 Gramm (€10.98 * / 100 Gramm)
€5.49 *
8
Rocoto Chillies Whole Dried
Rocoto Chillies Whole Dried
The "Gringo Killer". Rocotos have a haunting heat and an extraordinary, juicy-fruity aroma with notes of apples. In South America Rocotos are called "Gringo Killers" because they have a different mix of Capasaicinoides than e.g....
Content 25 Gramm (€15.96 * / 100 Gramm)
€3.99 *
7
Dried Bird`s Eye Chilies
Dried Bird`s Eye Chilies
Distinct, pure heat and a straightforward, fine chilli flavour. From controlled organic cultivation. The Birdeye Chili originally comes from Africa and is a close relative of the Tabasco pepper. It is often also referred to as...
Content 30 Gramm (€11.63 * / 100 Gramm)
€3.49 *
10+
Whole Dried Trinidad Scorpion Moruga Chillies
Whole Dried Trinidad Scorpion Moruga Chillies
For the chili-flash! Extremely hot. Only for Chili-Heads. In 2012 the Trinidad Scorpion Moruga held the title of the world`s hottest chili. It is cultivated in Trinidad and Tobago, an island nation off the coast of Venezuela. The...
Content 40 Gramm (€14.98 * / 100 Gramm)
€5.99 *
10+
Whole Dried Trinidad Scorpion Butch T. Chillies
Whole Dried Trinidad Scorpion Butch T. Chillies
The Trinidad Scorpion Butch Taylor comes from an Australian Farm and entered the Guinness Book of Records in 2011 as the "Hottest Chili in the World". It was found to have an average of 1,463,700 SHU, after it has been overtaken by the...
Content 40 Gramm (€14.98 * / 100 Gramm)
€5.99 *
9
Whole dried Tena Chillies
Whole dried Tena Chillies
Tena chili, also known as Aji Tena, comes from the region around the city of Tena in Ecuador`s rainforest and is a very popular local variety there. The longish, red chillies have a fiery heat with 50,000 to 100,000 Scoville and a...
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
9
Whole Dried Charapita Chillies
Whole Dried Charapita Chillies
The Charapita Chili (or Aji Charapita) comes from the border area of Peru to Brazil and is often considered as most expensive Chili of the world. Because of its rarity it is sometimes also called caviar chili. It is small, yellow...
Content 30 Gramm (€33.30 * / 100 Gramm)
€9.99 *
9
Whole dried Wiri Wiri Chillies
Whole dried Wiri Wiri Chillies
Wiri Wiri Chili pepper is a rare variety. The small, inconspicuous chillies from Guyana are tough - with their heat of 100,000 to 350,000 Scoville, they can certainly compete with the Habanero and Scotch Bonnet chili pepper. Their...
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
9
Whole Dried red Tabasco Chillies
Whole Dried red Tabasco Chillies
Whole red Tabasco chillies are a rarity in Europe. Their main growing area is located in South America, where also the majority of Tabasco chillies are grown for the famous Tabasco sauce of the United States. Tabasco chillies...
Content 30 Gramm (€11.63 * / 100 Gramm)
€3.49 *
10+
Whole Dried Carolina Reaper Chillies
Whole Dried Carolina Reaper Chillies
For all those who say it can never be hot enough. EXTREMELY HOT! Only for really hardcore Chili Heads. The Carolina Reaper Chili is the fieriest of the hot chillies!!! It has held the world record for the world`s hottest chili...
Content 40 Gramm (€27.48 * / 100 Gramm)
€10.99 *
3
Whole Dried Red Ancho Chili
Whole Dried Red Ancho Chili
Ancho Chili is called the dried red Poblano pepper, one of the most popular chillies in Mexico. It is relatively mild (1.000 - 2.000 Scovilles) and its colour varies from a dark brick red to mahogany. The whole chillies show up a...
Content 75 Gramm (€5.32 * / 100 Gramm)
€3.99 *
9
Whole Dried Yellow Tabasco Chillies
Whole Dried Yellow Tabasco Chillies
Whole yellow Tabasco chillies are a rarity in Europe. Their main growing area is located in South America, where also the majority of Tabasco chillies are grown for the famous Tabasco sauce of the United States. Tabasco chillies...
Content 30 Gramm (€11.63 * / 100 Gramm)
€3.49 *
10
Whole Scotch Bonnet Chili
Whole Scotch Bonnet Chili
The Scotch Bonnet Chili is the Caribbean variety of the Habanero pepper and a true classic in the chili world. With average values of 100,000 to 300,000 Scoville it is one of the hottest chillies in the world. The plant’s...
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
9
Whole Piquin Chili
Whole Piquin Chili
Piquin or pequin is a cultivated form of the tepin chili pepper, which is thought to be the original archetype for all chilies and grows wild from North to South America. The pequin pepper has a unique and very fine taste with a...
Content 30 Gramm (€13.30 * / 100 Gramm)
€3.99 *
7
Dried Bird`s Eye Chilies
Dried Bird`s Eye Chilies
The Birdeye Chili originally comes from Africa and is a close relative of the Tabasco pepper. It is often also referred to  as piri piri chili. In some regions of Africa this chili type is planted around the fields as a protection...
Content 30 Gramm (€9.97 * / 100 Gramm)
€2.99 *
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