Savoy Vertus Seeds
Info: Vertus is a profitable autumn savoy with heavy flat-headed heads and a typical blue-waxed leaf. The taste is particularly mild and very fine. The green cumin pots are among the best vitamin C suppliers. It is ideal for soups and stews, but is also a delicious accompaniment to meat and fish.
Sowing & cultivation: Sunny beds are preferred. But also half-shady places are completely sufficient. A loose to slightly loamy and nutrient-rich soil is preferred. If your garden soil is rather sandy, the soil can be improved well with compost and horn chips. For planting a distance of 40-80 cm should be maintained. On dry days sould be poured regularly. In general, the nutrient and water supply is important to the savoy, as it develops particularly large leaves.
|Botanical name||Brassica oleracea sabauda|
|Sowing||March to May|
|Harvesting||October to November|
|Holzweg 16 |
67098 Bad Dürkheim