These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Matches only with "acrisCookie"
Statistics & Tracking
AWIN Affiliate Marketing
Track device being used
Aromatic, sun-ripened tomatoes with wild boar from Piedmont, vegetables, herbs and olive oil;... more
Sugo di cinghiale - Tomato Sauce with wild boar
Aromatic, sun-ripened tomatoes with wild boar from Piedmont, vegetables, herbs and olive oil; delicious and tasty.
Perfect with Italian pasta like pappardelle, lasagne or gnocchi.
Shelf Life / StorageAfter opening, store in a refrigerator and consume quickly
Tomatoes 35%, wild boar 30%, onions, red wine (Barbera DOC), pork, extra virgin olive oil,...
Ingredients*Tomatoes 35%, wild boar 30%, onions, red wine (Barbera DOC), pork, extra virgin olive oil, garlic, salted, herbs, spices
Nutrition Factsje 100 g
Calories kJ / kcal
513 / 123
Saturated fatty acids2,2g
*According to the manufacturer and without warranty of ours. Please keep in mind the values on the product.
Antonio Viani Importe GmbH
|August-Spindler-Str. 12 |
Rezepte, Infos und Produkte
Rustichella is famous for their "pasta all`uovo", for which six instead of the usual four eggs per kilo are used. They are placed in nests by hand. The tagliolini are 1 mm wide. They bind a lot of liquid, so they are good for...
Content 250 Gramm (€1.98 * / 100 Gramm)
The lasagne sheets can be pre-cooked or roughly processed. They absorb a lot of fluid. They are used for spicy casseroles with vegetables and meat. In Italy there are also desserts prepared with the lasagne sheets, for example with...
Content 250 Gramm (€2.76 * / 100 Gramm)