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- Order number: 9280BIO
Organic Aji Dulce Amarillo Chili Seeds
Info: The Aji Dulce Amarillo Chili is a fantastic Chinense variety with almost no spiciness, but with a fine Habanero flavour. The plants can grow very large (over 1 metre) and are very high yielding. They develop many small, round, wrinkly, bright golden yellow fruits. An ultra-tasty chili marmalade can be made from the fruits, which has a fantastic apricot flavour. They are also excellent for use in salads and snacks, as well as for fresh consumption.
Care: The germination temperature is between 21 und 28°C (8 - 20 day germination period), therefore the use of a greenhouse and a heating mat is recommended. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be planted in a sunny, protected place with at least 6 hours of sunlight - preferably more. Put the plants outside approx. 2 to 3 weeks after the last frost. If you plant them outdoors, the plants should have a distance between them of 45 cm.
Tips for successful chili cultivation can be found in our Chili Cultivation Instructions and in the Chili Diary.
| Type | Capsicum chinense | 
| Content | 10 pieces | 
| Level of spiciness | 0 | 
| Scoville | 0 SHU | 
| optimal germination temperature | 21 - 28 °C | 
| Sowing | Jan. - Apr. | 
| Flowers | white (May-July) | 
| Plant growth habit | bushy, approx. 80 - 100cm in height | 
| Ripening | from green to yellow | 
| Fruit appearance | round, wrinkled, approx. 4 x 5 cm | 
| Ripening time | 80 days | 
| Origin | USA | 
from certified organic cultivation
Plant passport no.: DE-RP2-25004
Organic inspection body: DE-ÖKO-006
Manufacturer
| Name: | Femundus GmbH | 
| Address: | Holzweg 16 67098 Bad Dürkheim Deutschland | 
 
  
  
  
  
  
 