Yellow Chili Seeds

Information: The TSC Yellow Scotch Bonnet is one of the nicest tasting chillies and another fantastic variety from Trinidad in the Caribbean. The pods start off green and end up a warm yellow colour, when they are fully mature....

Information: The Soroksari Chili is a Hungarian heiroom and sweet and juicy pointed pepper with large pale-yellow fruit that turns to orange and red when ripened. Usually, they are harvested in the pale-yellow ripening stage. They...

Information: The Romanian Giallo Chili is a heirloom from Romania that produces long, conical, light green peppers turning to a bright yellow when ripe. They have the typical pepperoni flavour and a medium, rather mild heat. They...

Information: Named after the town of Jalapa (Veracruz) in Mexico, the Jalapeno chili is one of the best-known and most-loved chilies in Mexico and the United States. This extraordinary, bright yellow Jalapeno is a breed of the...

Information: Goccia d`Oro is an Italian heirloom pepperoni and means "the golden drop". The pods ripen from light green to light yellow and thento an orange-red coulour and reach about 4 x 15 cm in size. Traditionally, they are...

Information: The Aji Mochero Chili comes from the northern Andes region of Peru and has been cultivated there for over 2000 years. The elongated, bright yellow fruits have a fruity Chinense aroma with a light citrus note. The...

Information: The Aji Charapita Yellow Chili comes from the border area of Peru to Brazil and is often considered as most expensive Chili of the world. Because of its rarity it is sometimes also called caviar chili. It is small,...

Information: The Cedrino chili comes from Sardinia, Italy and produces elongated, bright yellow and slightly curved fruits. The chillies are about 10 cm long, very hot and thin-walled, so they can be dried well and ground to a nice...

Information: The Feuerküsschen Yellow Chili is a rare German breed and is the spicy relative of the Naschzipfel. The plants are small and are therefore good for cultivation in pots or on the windowsill. They develop long,...

Information: Super Giant Sardegna Yellow is a yellow Giant Paprika variety from Italy. The peppers are bright yellow, very juicy and with an excellent, fruity-sweet taste. It is one of the largest and heaviest types of peppers in...

Information: Habanero Gelbe Zwerge means "Yellow Dwarfs" and is a Habanero variety with smaller yellow pods, but as hot and tasty as her big sisters. Their shape is similar to that of a mini pepper. Their tropical, fruity flavour...

Information: These yellow coloured dwarves are a very pretty and delicious breed from the Netherlands. The approx. 70 cm plants develop a variety of delicious, almost sweet fruits. They are suitable for fresh consumption (children...

Information: The Beni-Highland chili is a rarity from Bolivia and belongs to the species Capsicum chinense. The bushy-growing plants produce huge amounts of small, bright yellow, elongated and firm fleshy chillies, which have a...

Information: The Scotch Bonnet Foodorama is a strain of the classic Scotch Bonnet, which is rich in yield and bears large, early ripening fruits. The name `scotch bonnet` refers to the shape of the chili peppers, that are wider...

Information: The Prairie Fire Chili is a small and pretty ornamental chili that looks great on the balcony or windowsill, and is also edible. The plants grow to a maximum size of only 30 cm and carry a large number of small,...

Information: The Habanero Santana Red is a red Habanero variety whose fruits are rather elongated, only slightly ribbed and have an uneven surface. Maybe the Habanero is crossed with a Bhut Jolokia. The very hot pods ripen from...

Information: The Habanero Tenziha Yellow is a Habanero variety that ripens quite early. It has rather elongated fruits for a Habanero with an extraordinary heat and an incredibly fruity flavour. The habanero species is thought to...

Information: Our Spanish Pepper Yellow is a beautiful chilli variety with longish, juicy and flavourful pods. They ripen from green to a bright yellow and have a medium heat. The plants are relatively robust and can even be...

Info: The NuMex Pinata Chili is a new jalapeno variety bred by the New Mexico State University. It is tasty and slightly hotter than other Jalapeno varieties. Its special feature is the nice colour play while ripening: from green to...

Info: The Orzoco Chili is a very rare offered variety from Italy. The plants grow bushy, are about 60 cm tall, and show a beautiful colour play both with the leaves that alternate between green and purple and the small oval red...

Info: The Marconi Golden chili is a beautiful, yellow pointed pepper without any heat from Italy. The plants grow bushy and reach up to 70 cm in height. They bear large amounts of elongated yellow-orange ripening fruits up into...

Info: The Heatwave Chili comes from India and is a beautiful and rarely offered variety with elongated, bright yellow orange ripening chillies. The bushy plants are about 85 cm tall and bear masses of very hot pods. They are suitable...

Info:  The Quadrato dAsti Giallo Chili is a bright yellow bell peppers from Italy. The plants can get relatively large (1 meter) and are very productive, often the plants bear so many fruits that they must be supported. The shiny...

Info: The Miniature Bell Yellow Chili is an unusual variety: a mini sweet pepper with round fruits which ripen from green to a shiny yellow-orange. The plants remain small and compact, are very high yielding and tolerate the Central...

Info: The Aji Amarillo Chili is one of the oldest varieties in the Peruvian Andes, it is grown there since 2,500 BC. To date, it is one of the most popular varieties in the Anden region. The plants belong to Capsicum baccatum family...

Info: Aji is the common word for all kinds of chillies in South America, which mostly originate of the species Capsicum baccatum (tree chili). The plants are perennial and can get very large (up to 2 metres) with good care. The Aji...

Info: The Naschzipfel (Nibble point) Red or Medusa Chili is the milder relative of the Feuerküsschen (Fire kiss). The plants remain relatively small, and are therefore suitable for cultivation in pots on the...

Info: The Dutch Yellow Chili was probably bred in Indonesia from Cayennes, and went from there to the Netherlands. Today the red variety is one of the most frequently sold chili types in Central Europe. The plants are bushy and grow...

Info:  The Habanero Mustard variant is a breeding from the USA and displays an interesting colour sequence: The fruits ripen from green to violet to orange / mustard coloured. Unusually for a Habanero, they are relatively...

Info: The Aji Dulce Amarillo Chili is a fantastic Chinense variety with almost no spiciness, but with a fine Habanero flavour. The plants can grow very large (over 1 metre) and are very high yielding. They develop many small,...

Info: The Habanero Hot Lemon Chili is a special Habanero variety which produces lemon-scented chilies. The intensely spicy, bright yellow fruits, which are strongly ribbed and - unusual for Habaneros - pointed, grow on the bushy...

Info: The Royal Gold Chili produces hundreds of small, gold and extremely spicy fruits. The chilies are very flavourful and juicy and are excellent for fresh processing and for making fruity sauces and salsas. As they have very thin...

Info: The Trinidad Perfume Chili is a very mild Habanero variety with a full flavour and a very high yield. Ideal for those who don’t like it too spicy, but would still like to have the typical Habanero flavour. Like all...

Info: The Bonda Ma Jaques Chili is a rare Habanero variety which originates from the French Antilles, or from Martinique. Bright yellow, long chilies, which are very flavourful and spicy, grow on the bushy plants. The taste is...

Info: The Aji Pineapple Chili is from the Capsicum baccatum species and gets its name due to its yellow colour and the fruity flavour of its peppers, which is slightly reminiscent of pineapple. Typical for this type is the branched...

Info: The Feuerküsschen Red Chili is a rare German breed and is the spicy relative of the Naschzipfel. The plants are small and are therefore good for cultivation in pots or on the windowsill. They develop long, upright chilies...

Info: The NuMex Centennial is a new breeding from the New Mexico State University (NuMex) which was bred for the 100th anniversary of the University in 1988. It has an unusual shape for a chili, with round, sometimes drop-shaped...

Info: The Sweet Banana Chili is a mild sweet chili with peppers that are initially yellow and then ripen through orange to red. Ideally, the fruits should be harvested in their yellow state. The plants are bushy and reach up to 80 cm...

Info: The Costeno Amarillo Chili originates from the Oaxaca region of Mexico and is traditionally used there for the yellow colouring of the Mole Sauce. The plants are bushy, can grow up to one metre in height, and are high yielding....

Info: The Jamaican Yellow Chili is a typical Jamaican chili variety with an intensely fruity flavour and decent level of spiciness. The plants are compact and bushy with thick foliage, and grow up to approx. 90 cm. The lantern-shaped,...

Information : The Scarlet Lantern Peru Chili, originating from Peru, is surprisingly robust variety for a Capsicum chinense and even tolerates outdoor cultivation in our latitudes (in the warmer regions). When ripening it has a very...

Information: The cayenne chili pepper is one of the most common varieties of chili in the world and is a real classic on your spice rack. The variety originates from Latin America and is predominantly sold as ‘cayenne...

Information: The fatalii variety belongs to the Capsicum chinense family, which also produces the habanero chili and many of the hottest types of chili in the world. It originates from Central Africa, it is believed that it was...

Information: Before newer, hotter cultivars began to challenge each other almost every year for the record of being the hottest chili, the bhut jolokia (bih jolokia) was at the top of the list for a relatively long time...

Information: Due to its intense citrus flavour, the Lemon Drop chili pepper is one of the best-known varieties of the Capsicum baccatum, a plant native to South America. Key characteristics of this variety of the species are its...

Information: The habanero species is thought to originate in the Yucatan region in Mexico. Although the name “habanero” can be translated to mean “someone or something from Havana”, the plant is only found...

Information: This plant is the vibrant yellow variety of the scotch bonnet chili. The name `scotch bonnet` refers to the shape of the chili peppers, that are wider than they are longer and have deep furrows. The scotch bonnet is...

Information:  The Mushroom Yellow Chili originates from the USA and bears a resemblance to the scotch bonnet, although it is classed as belonging to the Capsicum annuum family. The plants have relatively small, long, light green...