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Whole Mustard Seeds, golden yellow
Mustard seeds do not have any flavour and are odourless. It is not until water is added that the mustard seeds develop their characteristic spicy flavour. Mustard seeds are used to season marinades, brine solutions and for pickles. In...
Content 0.11 Kilogramm (€22.64 * / 1 Kilogramm)
€2.49 *
Whole Allspice
Allspice is primarily used in Caribbean cuisine. Here in Germany, whole allspice berries are used for making marinades or pickling foods. In its ground form, allspice is used as a seasoning for soups, sauces, game and fish dishes....
Content 0.05 Kilogramm (€55.80 * / 1 Kilogramm)
€2.79 *
Whole Cloves
The intense aroma of cloves make them well-suited for flavouring marinades, meat, fish, fruit, desserts and gingerbread among other things. For example, whole cloves are used as a spice in mulled wine. Ground cloves are also found in...
Content 0.05 Kilogramm (€65.80 * / 1 Kilogramm)
€3.29 *
Whole Nutmeg
Nutmeg has an intense, bitter-sweet flavour. Nutmeg tastes great in soups, meat, vegetable, rice and pasta dishes and is also used in baking gingerbread and for tasting sauces. To preserve the elusive flavour, we recommend freshly...
Content 0.025 Kilogramm (€119.60 * / 1 Kilogramm)
€2.99 *
Ground Turmeric
Turmeric has many regional names, including curcuma and Indian saffron. Turmeric has a slightly spicy, bitter flavour and is most commonly used in Asian cooking. In India, turmeric is also used in curry powder mixes. Turmeric is often...
Content 0.08 Kilogramm (€37.38 * / 1 Kilogramm)
€2.99 *
Whole Caraway Seeds, biennial
Caraway seeds can be used to season virtually any dish. However, thanks to its digestion-stimulating properties, caraway seeds are often used in foods that are harder to digest, such as cabbage. If you don`t particularly like caraway`s...
Content 0.08 Kilogramm (€41.13 * / 1 Kilogramm)
€3.29 *
Cumin, whole
Cumin is often used in Middle Eastern, Arabic and Asian countries to season meat, fish and rice dishes. In India, cumin is the main ingredient in many curry spice mixes. Cumin is slightly hotter and yet has a less intense flavour than...
Content 0.03 Kilogramm (€76.33 * / 1 Kilogramm)
€2.29 *
Ground Cumin
Cumin is often used in Middle Eastern, Arabic and Asian countries to season meat, fish and rice dishes. In India, cumin is the main ingredient in many curry spice mixes. Cumin is slightly hotter and yet has a less intense flavour than...
Content 0.08 Kilogramm (€37.38 * / 1 Kilogramm)
€2.99 *
Ground Coriander
Coriander is sometimes called "Chinese parsley" due to its visual similarity to parsley. Here in Germany, the mildly tangy, sweet and spicy seeds are primarily used to season meat, bread or sweet Christmas treats. In Asian cooking, the...
Content 0.024 Kilogramm (€103.75 * / 1 Kilogramm)
€2.49 *
Coriander, whole
Coriander is sometimes called "Chinese parsley" due to its visual similarity to parsley. Here in Germany, the mildly tangy, sweet and spicy seeds are primarily used to season meat, bread or sweet Christmas treats. In Asian cooking, the...
Content 0.035 Kilogramm (€94.00 * / 1 Kilogramm)
€3.29 *
Green Cardamom Pods, whole
Cardamom is a spice typically of Arabic and Indian cuisine, where for example it is often used to make curry. Here in Germany, cardamom pods are mainly used in baking, particularly during the Christmas season. In Arabic countries,...
Content 0.01 Kilogramm (€199.00 * / 1 Kilogramm)
€1.99 *
Ground Ginger
Ginger is a very versatile plant that is often used as an ingredient in cakes, lebkuchen and biscuits, but is also used in curries or marinades for fish and other meats. In Asian cooking, ginger is often used in soups, fish or vegetable...
Content 0.025 Kilogramm (€99.60 * / 1 Kilogramm)
€2.49 *
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