The lasagne sheets can be pre-cooked or roughly processed. They absorb a lot of fluid. They are used for spicy casseroles with vegetables and meat.
In Italy there are also desserts prepared with the lasagne sheets, for example with poppy seed, apples and butter.
Cooking time 3 to 5 minutes.
Shelf Life / StorageStore in a cool, dry and dark place.
Ingredients*Durum wheat, whole egg 19.36%, saffron 1%, water
Known Allergens:wheat, egg
1575 / 376
Antonio Viani Importe GmbH
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