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Organic Birgit`s Locoto Chili Seeds 1000 Stk.

€69.00 *
Content: 1000 Stück (€0.07 * / 1 Stück)

Prices incl. VAT plus shipping costs

Immediately ready for shipping. Delivery time: 1-3 business days.

  • G9050BIO
  • 8
    Extremely hot
Information: The Birgit`s Locoto chili pepper originates from Bolivia, it is highly fertile... more

Organic Birgit`s Locoto Chili Seeds 1000 Stk.

Information: The Birgit`s Locoto chili pepper originates from Bolivia, it is highly fertile and also relatively easy to cultivate. As is common for the Capsicum baccatum species, Birgit`s Locoto chili plants will grow to a height of 1 metre or even taller. The pretty flowers that are white with green flecks.

The fruits are approximately 6 cm long and ripen from green to yellow before turning bright red. They have an aromatic flavour with a sweet note and a very hot. They taste fantastic in salsas and sauces, alternatively they can be used to spice up any dish you`re cooking.

Care: Germination temperature is between 22°C and 28°C (germination period: 8-20 days); it is therefore recommended to use a greenhouse and a heating mat. The plants need fresh, well-fertilised, permeable soil, and do not tolerate waterlogging. They should be placed in a sunny, protected place with at least 6 hours of sunlight - preferably more. As the plants have a particularly long maturation period, it is recommended to grow them in a pot, so that you can easily bring the plants inside when the temperature falls below 12°C during the day, allowing all the fruits to ripen. To keep the plant over the winter, cut it back by 20cm after harvesting and place in a light place where it is at least 15°C.

You can find plenty of useful tips for successfully growing chili plants in our Chili Cultivation Instructions and in the Chili Journal.

Type Capsicum baccatum
Contents 10 seeds
Spice level 8
Scoville 30,000 - 50,000 SHU
Optimum germinating temperature 22 - 28 °C
Seeding February - April
Flowers White (Jun - Aug)
Growth habit Clearly ramified, approx. 80 - 120cm tall
Maturation From green to yellow to red
Fruit`s appearance Elongated, 2 x 6cm
Maturation period 70 - 80 days
Origin Bolivia

from certified organic cultivation
Plant passport no.: DE-RP2-25004
Organic inspection body: DE-ÖKO-006

Schärfegrad: 8
Manufacturer
Manufacturer

Manufacturer

Name:

Femundus GmbH

Address:

Holzweg 16
67098 Bad Dürkheim
Deutschland
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