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Caribbean Cuisine

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More than rum cocktails! Discover a spicy and excellent mixture from spices, exotic fruits and lots of fish...

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Through the long colonial era, European, African and Asian cooking cultures have influenced the Caribbean cuisine. In general, the cuisine is spicy and hot and uses many indigenous ingredients, including mango, papaya, pineapple, bananas, coconut, as well as fish, seafood, pork, goat and chicken. This is usually served with beans and rice; a much used spice is also curry.

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More than rum cocktails! Discover a spicy and excellent mixture from spices, exotic fruits and lots of fish... read more »
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Caribbean Cuisine

More than rum cocktails! Discover a spicy and excellent mixture from spices, exotic fruits and lots of fish...

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Recipe
Callaloo Callaloo
Recipe for the spicy Caribbean stew with gambas The typical Caribbean dish Callaloo is a delicious spicy stew with callaloo leaves and gambas in coconut milk and also very...
Recipe
Accras de morue - Caribbean stockfish balls Accras de morue - Caribbean stockfish balls
Recipe for spicy fried fish balls - a typical dish from the Antilles This dish originates from the Antilles Islands and is a typical starter there. The mixture of many...
Recipe
Ackee & Saltfish Ackee & Saltfish
Recipe for the Jamaican national dish If you travel to Jamaica, you will have to try Jamaica````````````````s national dish Ackee & Saltfish. Usually, it is eaten as a...
Recipe
Papas Rellenas Papas Rellenas
Recipe for traditional Cuban stuffed potatoes Papas Rellenas are a classic farmers` court, which is popular not only in the Caribbean, but also throughout South America....
Recipe
Jambalaya Jambalaya
Recipe for the Cajun Jambalaya – a spicy rice dish with sausage, chicken, scampi and vegetables Jambalaya is probably the most famous dish of Cajun cuisine, which...
Recipe
Lamb and Sweet potato peanut curry Lamb and Sweet potato peanut curry
Recipe for a spicy Caribbean lamb curry This hearty meal comes from the Caribbean and has West African roots. It is full of rich deep spicy flavours from curry and chili...
Recipe
Jamaican Jerk Chicken Jamaican Jerk Chicken
Spicy Grilled Jerk Chicken - a Caribean Specialty Jerk seasoning is a Jamaican specialty – a spicy blend of garlic, onion, chillies, thyme, allspice, nutmeg, and a dozen...
Recipe
Guacamole Guacamole
Recipe for a spicy Mexican avocado dip Guacamole is a delicious spicy avocado cream, which is served in Mexico traditionally to tortilla chips, tacos or as a side dish to...
Recipe
Pico de Gallo Salsa Pico de Gallo Salsa
Recipe for a Mexican Pico de Gallo salsa This salsa is a classic of Mexican cuisine and is suitable as a dip for nachos or as an accompaniment to tortillas and tacos. The name...
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