+49 (0) 6322-989482 | Mo. - Fr. 9h - 16h

Japanese Recipes

Japanische_Kueche

More than sushi - the pure flavour of only some high-quality ingredients, that is Japanese cuisine.

More than sushi - the pure flavour of only some high-quality ingredients, that is Japanese cuisine. read more »
Close window
Japanese Recipes

More than sushi - the pure flavour of only some high-quality ingredients, that is Japanese cuisine.

Close filters
  •  
Recipe
Tempura Tempura
Recipe for Japanese Tempura - batter coated fried shrimp and vegetables Tempura is batter coated fried vegetables and fish, and renowned as one of Japans national dishes,...
Recipe
Teriyaki Salmon Teriyaki Salmon
Recipe for soft, tender and juicy salmon marinated in an authentic Japanese Teriyaki sauce and cooed on the grill or in the pan The Japanese Teriyaki sauce is traditionally a...
Recipe
Sukiyaki Sukiyaki
Recipe for a Japanese hot pot with vegetables and seared marbled beef cooked in a sake and soy sauce broth. Sukiyaki is a popular Japanese hot pot dish which is cooked and...
Recipe
Futomaki Sushi Futomaki Sushi
Recipe for three different Japanese Futomaki sushi Sushi, the refined Japanese rice appetizers are special treats. They combine all the basic principles of Japanese cooking:...
Recipe
Yakisoba (Japanese fried noodles) Yakisoba (Japanese fried noodles)
Recipe for authentic Japanese fried noodles with meat and vegetables This recipe was originally derived from the Chinese kitchen, but is now one of the traditional Japanese...
Recipe
Teriyaki Duck Breast Fillet Teriyaki Duck Breast Fillet
Teriyaki Duck Breast Fillet Time needed: 45 min Difficulty level: easy Ingredients for 4 portions: 2 250g female duck breasts 50 ml Chili Food Teriyaki Sauce...
Recipe
Beef fillet and Jalapeno Sushi Beef fillet and Jalapeno Sushi
Recipe for Beef fillet and Jalapeno Sushi - enjoy a completely new type of Sushi This recipe comes from Nadine Köpfler and we have provided the images and...
Viewed