Mild chillies are used especially for their special flavor of each variety. Heat levels from 0 to 2 are at 0 to 1,000 SHU on the Scoville scale.
Mild chillies are used especially for their special flavor of each variety. Heat levels from 0 to 2 are at 0 to 1,000 SHU on the Scoville scale.
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Mild chillies are used especially for their special flavor of each variety. Heat levels from 0 to 2 are at 0 to 1,000 SHU on the Scoville scale.